Reportado por
Date Closed: Jul 24, 2019
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Hot food item not held at or above 140º F.
Wiping cloths soiled or not stored in sanitizing solution.
Filth flies or food/refuse/sewage-associated…
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Hot food item not held at or above 140º F.
Wiping cloths soiled or not stored in sanitizing solution.
Filth flies or food/refuse/sewage-associated…
45
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Relatório Regulatório
El Fogon, 2641 Bainbridge Ave, Bronx, NY 10458, USA
há 7 anos •source a816-restaurantinspection.nyc.gov • detalhes
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold food item held above 41º F (smoked fish and reduced…
Cold food item held above 41º F (smoked fish and reduced…
45
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