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Relatório de segurança alimentar - Cracker Barrel, Piedmont South Carolina
há 1 semana •reported by user-nzdg8274 • negócios
591 South Carolina 153, Piedmont, 29673 South Carolina, United States
We ate at this restaurant and my mashed potatoes were barely warm but I figured I would just not complain, later I found a black speck of something in the bowl of potatoes and did not finish sadly 75% were eaten. My husband's entire meatloaf and mashed potatoes were cold, he sent the entire meal back and they came back with all the food hot. We were from out of town and prior to starting our journey home (9 hour drive), I had diarrhea twice I was nervous but praying it was over. Husband was driving and a few hours into the trip I started feeling aweful like I was gonna vomit so I took a few ginger tablets to try and get it to go away. When we stopped at a rest stop I got a ginger ale as well. Next stop was for gas and I grabbed a trash bag I had close by and my vomiting started with stomach pain for the rest of the drive. Toward the later part of the drive husband started feeling terrible and gratefully we made it home. We came in and both went to bed. Today I am better with the issues just exhausted and not wanting to eat any food. However, early this morning my husband started with the same symptoms and is in bed right now and vomiting. To be sure I did COVID test and they were negative there is nothing else we did other than eat the food in this restaurant, which may have been sitting out too long and then reheated to have bacteria grow. | Sintomas: Diarreia, Vomitando, Dor de estômago, Gás, Perda de apetite
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