Relatório de segurança alimentar - Mon Lung Restaurant, Chicago Illinois

1009 North Ashland Avenue, Chicago, 60622 Illinois, United States

Inspection Failure: 2019-10-11
Details: PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.CITATION ISSUED.
OBSERVED RAW ANIMAL ORIGIN FOODS BEING STORED DIRECTLY ABOVE READY TO EAT FOODS INSIDE 2-DOOR COOLER. OBSERVED RAW BEEF IN A PAN ON SHELVING STORED DIRECTLY ABOVE LETTUCE AND BEAN SPROUTS IN 2-DOOR COOLER IN KITCHEN FOOD PREP AREA. PIC REMOVED RAW BEEF AND BEAN SPROUTS AND DISCARDED A BOX OF LETTUCE AND BEANS SPROUTS. INSTRUCTED PERSON IN CHARGE TO STORE ALL RAW MEATS ON BOTTOM SHELVING AND READY TO EAT FOODS ON TOP SHELVING TO PREVENT FOOD FROM CONTAMINATION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
OBSERVED NO DATE MARKING ON (TCS) FOODS STORED IN THE 2 DOOR COOLER AND WALK-IN COOLER. INSTRUCTED TO PROVIDE A DATE MARK ON ALL (TCS) FOODS STORED IN THE 2 DOOR COOLER AND WALK-IN COOLER.PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
OBSERVED BULK CONTAINERS AND FOOD WITH NO LABELS. INSTRUCTED TO PROVIDE LABELS ON ALL FOOD.
OBSERVED MALE AND FEMALE EMPLOYEE IN THE KITCHEN WHERE FOOD WAS BEING PREPARED WITH NO HAIR RESTRAINT. INSTRUCTED THE ALL EMPLOYEES IN THE FOOD PREPARATION AREAS.
OBSERVED WIPING CLOTHS LAYING ON THE PREP TABLES THROUGHOUT THE KITCHEN. INSTRUCTED TO STORE ALL WIPING CLOTHS IN A PROPERLY SANITIZED CONTAINER IN BETWEEN USES OR WHEN NOT IN USE.
OBSERVED THE GASKETS ON THE 2 DOOR COOLER AND BOTH CHEST FREEZERS TO BE BROKEN AND REPAIRED WITH TAPE. INSTRUCTED TO REMOVE THE TAPE AND REPAIR THE GASKETS OF THE 2 DOOR COOLER AND BOTH CHEST FREEZERS.
OBSERVED THE FAUCET AT THE THREE COMPARTMENT SINK TO HAVE A LEAK. INSTRUCTED TO REPAIR THE FAUCET AT THE THREE COMPARTMENT SINK.
MUST PROVIDE PROOF OF FOOD HANDLING TRAINING CERTIFICATES FOR FOOD HANDLER EMPLOYEES. UPON NEXT INSPECTION.
OBSERVED CERTIFIED FOOD SERVICE MANAGERS ON SITE WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD SERVICE MANAGERS MUST COMPLETE FOOD ALLERGEN TRAINING.
OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT#2241005 DATED ON 12/04/18. 49.OBSERVED UNCLEAN PREP TABLES, COUNTER TOPS, AND COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN, SANITIZE AND MAINTAIN. 55 OBSERVED PEELING PAINT BEHIND THE RICE COOKING IN THE FRONT ENTRANCE OF THE KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN. 55 OBSERVED UNCLEAN FLOORS THROUGH OUT THE KITCHEN,WALK IN COOLER AND REAR STORAGE ARES. INSTRUCTED TO CLEAN AND MAINTAIN AND REMOVE DEBRIS AND LITTER.56. OBSERVED UNCLEAN HOODS AND LIGHT FIXTURES ABOVE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
OBSERVED PREVIOUS INSPECTION SUMMARY REPORT DISPLAYED AN VISIBLE TO THE PUBLIC. INSTRUCTED THAT INSPECTION SUMMARY REPORT MUST BE POSTED AT THE CUSTOMERS PLAIN VIEW, GIVEN TODAY'S INSPECTION SUMMARY REPORT. INSTRUCTED TO POSTED. PRIORITY FOUNDATION VIOLATION. 7-42-010(b). CITATION ISSUED.
Source: Chicago Health Department.