食品安全报告：7-Eleven, 6540 W Belmont Ave, Chicago, IL, USA。

6540 West Belmont Avenue, Chicago, 60634 Illinois, United States

Report date: Apr 24, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: found no employee health policy/training on site. Instructed to provide. Priority foundation violation 7-38-010 no citation issued

5. Procedures for responding to vomiting and diarrheal events
- comments: found no procedure/plan for responding to vomiting and diarrheal events. Instructed to provide and maintain required procedure/plan and appropriate supplies or kit. (necessary items at a minimum: gloves, face masks, disposable mops and appropriate sanitizer/spray that kills norovirus) priority foundation violation 7-38-005 no citation issued

10. Adequate handwashing sinks properly supplied and accessible
- comments: instructed to install hand sink with hot and cold running water equipped with hand soap and hand drying device accessible to front coffee island/station area. Priority foundation violation 7-38-030 (c) no citation issued

10. Adequate handwashing sinks properly supplied and accessible
- comments: found hand sink in rear dish washing area not accessible. Noted cleaning supplies stored at the said sink. Instructed manager to remove. Handsink must ba available and accessible for hand washing at all times (cos - manager removed cleaning items inside the hand sink). Priority foundation violation 7-38-030 (c) no citation issued

49. Non-food/food contact surfaces clean
- comments: instructed to detail clean and maintain interior surfaces of 3 compartment sink. Hand sink in front and in rear dish washing area.

51. Plumbing installed; proper backflow devices
- comments: instructed to repair slow draining hand sink behind front prep/service area.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: toilet room receptacle must be covered. Instructed to provide cover/lid.

55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain floors along the walls and in all corners in rear storage area and floors inside walk-in cooler.

55. Physical facilities installed, maintained & clean
- comments: instructed to remove unnecessary articles stored on top of mop sink in rear area to prevent pest harborage

55. Physical facilities installed, maintained & clean
- comments: instructed to clean and reorganize rear storage area. Food and non food items must be stored 6 off the floor for easy access on cleaning.

56. Adequate ventilation & lighting; designated areas used
- comments: light bulb must be shielded inside walk-in cooler or provide shatter proofed light bulb.

Source: chicago.gov