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Domino's Pizza, South Logan Street, West Frankfort, IL, USA

Latest report: November 20, 2020 10:06 AM
FZ

Nausea, Diarrhea, Vomiting

3 years ago

I ate cheesy bread. I noticed it tasted funny and realized it was still doughy. I at around 830pm and got sick about 1am with nausea and projectile vomiting all night long and then part of next day then turned to diarrhea. | Symptoms: Nausea, Diarrhea, Vomiting See Less
9


KQ

Diarrhea, Nausea, Vomiting, Body Ache

3 years ago

cheesy bread the bread.looked.different and tasted weird I thought wrong cheese on it or something i was.only one who ate it around 11pm Saturday and my body started aching in my long bones and joints at 10am then at 11am I started puking and having shivers. I... See More laid in bathroom floor until midnight puking every 20 minutes for.first few hours then at least every hour til midnight I woke up twice after midnight to dry heave my body hurts so bad to even walk from.my muscles tensing.up today at 7am i am still dry heaving ,unable to eat and diarrhea every hour | Symptoms: Diarrhea, Nausea, Vomiting, Body Ache See Less
8


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I ordered a bacon groovi pizza and some kind of cheese croquettes
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
Suspected source: Oatmeal
Onset: 4 to 12 hours
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34


Report date: Mar 25, 2024
38. Insects, rodents, & animals not present
- comments: observed 10 small dark winged flies in demo kitchen in rear of facility. Observed small flies on walls, boxes, three compartment sink and side of ice machine. Instructed to eliminate small fly activity,... See More clean and sanitize interior of three compartment sink and clean other affected areas. Recommended pest control service facility on or after 3/25/2024. Priority foundation violation 7-38-020(a) citation issued.

Source: chicago.gov
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Report date: Mar 21, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: found no soap or paper towels at food lab hand sink. Instructed to both soap and towels at all times in a food prep area. Priority foundation 7-38-030

10. Adequate handwashing sinks... See More properly supplied and accessible
- comments: see violation #60

37. Food properly labeled; original container
- comments: large bulk food containers in dry storage room in need of labeling. Instructed to correct and maintain.

38. Insects, rodents, & animals not present
- comments: observed approximately 40-50 rodent droppings in food lab. Along all wall bases under storage shelve, behind cooking and hot holding equipment. Instructed to clean and sanitize all areas and maintain. Contact pest control for services. Priority foundaton 7-38-020(a)

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: food grade containers may not be stored inverted on floor where they are being contaminated with dust, dirt and rodent activity. Instructed to remove wash rinse and sanitize and store properly.

49. Non-food/food contact surfaces clean
- comments: observed cooking equipment in food lab in need of detail cleaning to remove all build up. Instructed to detail clean and maintain clean.

51. Plumbing installed; proper backflow devices
- comments: toilet in lunchroom staff toilet room not functioning properly. Flushing is not operating properly. Instructed to correct and maintain.

55. Physical facilities installed, maintained & clean
- comments: floors throughout food lab in need of detail cleaning to remove all build up. Instructed to clean and maintain. Ceiling in walk in cooler in kitchen in need of cleaning to remove dust build up. Instructed to correct and maintain

55. Physical facilities installed, maintained & clean
- comments: coving needed along wall base in food lab along stove area. Instructed to repair and maintain.

60. Previous core violation corrected
- comments: previous core violation not correct from march 24, 2023 report #2573124 #10 observed timed faucets not functioning properly at hand washing sink in kitchen staff washroom. Water must run continously for at least 15 seconds before reactivating faucet. Instructed to correct and maintain. Priority foundation violation 7-42-090

Source: chicago.gov
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Report date: Mar 21, 2024
37. Food properly labeled; original container
- comments: observed large container of flour in prep area not labeled with common name of food. Instructed to label all containers of food with common name of food when not in original containers. Corrected on... See More site container of flour labeled before completion of inspection.

39. Contamination prevented during food preparation, storage & display
- comments: observed two exposed ice bins in bar with no lid/cover on ice bins. Instructed to provide lids/covers for ice bins in bar to prevent contamination of ice in ice bin during storage to prevent exposure to splashes, dust or other contamination.

43. In-use utensils: properly stored
- comments: observed scoop laying on top of flour. Instructed to store utensils with their handles above the food within containers that can be closed.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed knives, forks and spoons in staging area not covered or inverted. Instructed to store utensils inverted with handles up or covered during storage to prevent contamination.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle in all gender employee washroom. Instructed to provide covered receptacle in all gender employee washroom.

Source: chicago.gov
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Recent Interesting Reports

The New York State Department of Agriculture and Markets issued a consumer alert due to potential Listeria monocytogenes contamination in raw milk from Big Brook Farm, located in Oneida County, New York. The New York State Department of Agriculture and Markets has not reported any illnesses associated... See More with this product to date.

A sample of the milk collected by an inspector from the Department was discovered to be contaminated with Listeria monocytogenes. On March 13, 2024, the producer was notified of a preliminary positive test result. Further laboratory testing, completed on March 18, 2024, confirmed the presence of Listeria monocytogenes in the raw milk sample. The producer is now prohibited from selling raw milk until subsequent sampling indicates that the product is free of harmful bacteria.

Listeria monocytogenes is a bacterium that can cause listeriosis, a serious infection particularly dangerous for young children, the elderly, cancer patients, and others with weakened immune systems. It can also cause miscarriages and stillbirths in pregnant women. It is important to note that raw milk does not provide the protection of pasteurization, which is the process that kills the bacteria responsible for numerous illnesses and diseases.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

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Quebec's Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of the City of Montreal and the company Produits Eden, has issued a recall for prepared empanadas. The recall is due to the undeclared presence of eggs, posing a risk to consumers... See More with egg allergies. The issue was discovered during routine inspections by the MAPAQ and the Food Inspection Division of the City of Montreal. The company is currently recalling the products. It should be noted that no cases of allergic reactions associated with the consumption of these foods have been reported to MAPAQ so far.

The recalled product is the empanada prepared and sold by Produits Eden. The empanadas were sold in a plastic tray covered with a transparent plastic film. Specific details include the brand name "Produits Eden", size/weight not specified, batch details not provided, UPC not given, and no best before date mentioned. The exact amount of recalled products has not been stated.

Recalled Empanadas:
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Do not consume recalled products to which you are allergic or sensitive as they may cause a serious or life-threatening reaction; and do not serve, use, sell or distribute recalled products. You must return it to the establishment where you purchased it.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

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I purchase organic chicken at Costco. I cook the chicken same day 2 family members and my self got very sick I still have one
Uncooked chicken the bag it’s full of air even it’s frozen | Symptoms: Nausea, Diarrhea, Vomiting See Less
165


Stopped at Kwik Trip#104 on Friday early evening. Bought their packaged Krab Salad, bread, ice cream, along with other food items. We shortly made sandwiches with the krab salad. My husband has 3, i had one. And we shared the natures touch maplenut ice cream. Within a... See More few hours, my husband began to feel "unusul," and thought it may be that he ate too much. Shortly he experienced an sudden onset of diahrea, then several boughts of nausea and vomiting, followed by chills and low grade fever. He had anther episodes of vomiting later about 12 hrs after eating. I had more diahrea and one episode of vomiting, accompanied by chills, body aches, and intermittent low grade fever. Because my husband ate three crab salad sandwiches and i had only one, it led us to believe that this is why his symptoms were more severe. 24 hours later, we are still experiencing at times some gastrointestinal cramping and diahrea, and some aches and low grade fever. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Chills, Body Ache, Gas, Cramps See Less
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