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Inspection Failure: 2019-10-09
Details: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLICY AND SIGNATURES FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010.CITATION ISSUED.
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER) ON SITE. MUST … See More
PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
FOUND NO HOT WATER AT HANDWASHING SINK NEXT TO CAPPUCCINO MACHINE. HOT WATER KNOB IS STRIPPED. MUST PROVIDE HOT WATER TEMPERATURE MINIMUM OF 100F AT ALL TIMES. FOUND HANDWASHING SINK ACROSS FROM GRILL WITH A TRICKLE OF HOT WATER. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
FOUND THE FOLLOWING TIME/ TEMPERATURE CONTROL FOR SAFETY FOODS AT IMPROPER COLD HOLDING TEMPERATURES: RAW CHICKEN LOCATED IN FOOD PREPARATION AREA AT 48F, PICO DE GALLO AT 46F\, AND CORN SALSA AT 45F. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS AND ALWAYS MAINTAIN ALL COLD HOLDING TCS FOODS AT 41F OR BELOW AT ALL TIMES. MANAGER DISCARDED ALL SAID TCS FOODS, COST OF ALL FOODS $500. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (SLICED TOMATOES, STRAWBERRY PUREE) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY-TO-EAT TIME/ TEMPERATURE CONTROL FOR SAFETY FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
FOUND 10 LIVE ROACHES UNDER 3 COMPARTMENT SINK AND DISH WASHING MACHINE. FOUND 2 LIVE ROACHES IN FOOD PREPARATION AREA ACROSS FROM CAPPUCCINO MACHINE. PREMISES MUST BE FREE OF CRAWLING INSECTS, RODENTS AND OTHER PESTS. RECOMMENDED CALLING PEST CONTROL. PRIORITY FOUNDATION VIOLATION.7-38-020(A). CITATION ISSUED.
FOUND CRACKS AND OPENINGS AROUND PIPES AND IN WALLS BEHIND 3 COMPARTMENT SINK AND DISH MACHINE. MUST REPAIR AND MAINTAIN.
OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
OBSERVED THE FOLLOWING PREVIOUS CORE VIOLATIONS NOT CORRECTED BY CORRECT BY DATE FROM INSPECTION REPORT #2285937 : 5-205.15 OBSERVED HAND SINK IN REAR PREP AREA HOT WATER PRESSURE LOW. MUST REPAIR AND MAINTAIN. OBSERVED WATER LEAKING FROM PREP TABLE. MUST REPAIR AND MAINTAIN. 2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
Source: Chicago Health Department.  | Symptoms: Diarrhea
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#chicago #illinois #us #chicken #corn #salsa #strawberry

Recent Interesting Reports

Aldi, the distributor of Pays Gourmand® Neufchâtel AOP 200g cheese, has voluntarily initiated a recall due to potential Listeria monocytogenes contamination. The product was sold in various regions across France. The presence of Listeria monocytogenes was discovered during routine testing.

The recalled product is Pays Gourmand® Neufchâtel … See More
AOP 200g cheese, with a GTIN of 26064857 and lot number 210224FP5. The product has a best before date of 21/04/2024 and was sold in 200g packaging. The product was available for sale from 15/03/2024 to 09/04/2024.

Consumers are advised not to consume the product and return it to the point of sale.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr
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#fr #listeria

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In-N-Out Burger, South Lamar Boulevard, Austin, TX, USA

1 week ago reported by user-hmnc2495

Ate a cheeseburger with everything on it (onions included) on Saturday, April 6th around 7:30pm. By 9:30pm that night I was nauseous and vomiting. Over the next 12 hours I was in the bathroom either vomiting or having diarrhea. My boyfriend had a double-double with just cheese … See More
and didn’t have any issues, but I know it was from this restaurant because that’s the only meal I had that day other than a couple snacks at home. Not sure if it was from undercooked meat or bad veggies. Now it’s Tuesday and I still don’t feel good at all…  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain
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#innout #raw #undercooked #austin #texas #us #cheese #cheeseburger #meat

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10 Avril 2024 after we ate lunch there. We shared a Croque-Monsieur with a side salad. I my spouse and I shared a Croque-Monsieur with a salad. We were both ill
My spouse and I shared a Croque-Monsieur and green salad. A few hours later that afternoon … See More
I started experiencing intestinal cramps. Then, when we got back to the hotel, the nausea started. That's when my spouse told me she had been feeling ill as well. She was the first to vomit and I followed there after. We struggled to finish packing for the morning flight. We only had fluids in the form of water and apple juice for the entire journey. She only experienced nausea, intestinal cramps and vomiting. I on the other hand had all the symptoms including chills, nausea, intestinal cramps, vomiting, fever and diarrhea. My condition gradually improved, and three days later I'm back to normal.  | Symptoms: Diarrhea, Nausea, Fever, Vomiting, Cramps, Chills
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#paris #iledefrance #fr #salad

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TGI Fridays - Sheffield, Sheffield Road, Sheffield, UK

4 weeks ago reported by user-wnxvf777

We ate at TGI Fridays last night and my husband is really ill with food poisoning He ate his boneless chicken wings which he said tasted off but was reassured that it was the coating on them that tasted different Not really l think I’ve explained everything  | Symptoms: Vomiting, Fever

#sheffield #england #gb #chicken #wings #chickenwings

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