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    Product: Salsa

    Updated: March 26, 2023 12:52 PM
    My husband and I got sick. The only item we both ate the same was the chips and salsa. This is horrible, still feeling sick this morning. | Symptoms: Nausea, Diarrhea, Vomiting See Less

    My husband and I shared a bowl with chicken, white rice, peppers and onions, corn, salsa, cheese and sour cream around 6:45 last night. About 1.5 hours after eating, our stomachs began aching and gurgling. I experienced severe diarrhea around 9:00pm and he began experiencing stomach pain,... See More chills and vomiting around 11:00pm. Stomach issues, chills, pain and vomiting continuing for about 9 hrs at this point. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Chills See Less

    After eating the blue corn chips and chunky salsa, on two different days, I felt nauseous, had cramping, a headache, tender lymph nodes and diarrhea within an hour. | Symptoms: Nausea, Diarrhea, Headache, Other, Cramps See Less

    Report date: Mar 13, 2023
    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed the following sink not maintained with hot water: improper temperature of hot water observed at the rear hand sink in the dishwashing area (63. 6f). Instructed person in charge of hot... See More water at all hand washing sinks must be at least 100f. Priority violation #7-38-030(c). Citation issued.

    16. Food-contact surfaces: cleaned & sanitized
    - comments: observed ice scooper stored on the outside rear bottom of the ice machine with the food contact surface exposed. Instructed on how to store ice scoop between uses properly.

    23. Proper date marking and disposition
    - comments: observed ready-to-eat, time/temperature control for safety (tcs) food (salsa verde) stored in the walk-in cooler, not date marked to indicate the product's name and date in which the food must be sold, discarded, or consumed within 7 days. Instructed to provide proper labels for date marking and discard date for refrigerated, ready-to-eat, tcs foods held over 24hrs placed in all cold-holding units. An employee provided the proper date mark on the salsa verde during the inspection time. Priority foundation violation #7-38-005. Citation issued.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: observed milk crates being used as shelving throughout the rear dry storage and front cook line area. Must remove and provide shelving that is 6' off the floor and provides floor accessibility to ensure adequate facility cleaning.

    49. Non-food/food contact surfaces clean
    - comments: observed the interior of the 3-door cooler to be soiled with food debris and splash. Instructed to clean and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed missing ceilings tile panels in the rear dry storage area near the dish room. Instructed to replace missing panels of ceiling tiles.

    56. Adequate ventilation & lighting; designated areas used
    - comments: observed dust buildup on fan/ventilation vents of the low-temperature dish machine. Instructed manager to clean and maintain all fans/vents.

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    2/8/23, This location I picked up a burrito bowl from here. It contained chicken, lettuce, veggies, rice, guacamole and salsa. Within a few hours of eating it I became fatigued and nauseous. Around 10 pm that night, I began vomiting, experiencing severe stomach pain. I couldn’t sleep.... See More Overnight I developed a fever, my skin was cold and clammy, and I remained nauseous.  Even weeks later I had some lingering symptoms. Sure | Symptoms: Fever, Vomiting, Fatigue, Stomach Pain See Less

    Yesterday afternoon I ordered a bean & rice burrito with lettuce, cilantro, guacamole, pico, corn and mild salsa at this restaurant. I was the only person in my group that ordered food here. I ate the same things as everyone else in my group the remainder of... See More the day. I woke in the middle night with waves of nausea that quickly progressed to several rounds of vomiting and diarrhea through the night and into this morning. I’m still getting sick to my stomach. No one else in my group has any symptoms. | Symptoms: Nausea, Diarrhea, Vomiting See Less

    Got a sofritas bowl with rice, romaine, guacamole, cheese and salsa three days ago - stomach gargling started a few hours later. Woke up late that night with severe stomach cramping. Developed nausea, vomiting, chills, fever, diarrhea, and major fatigue. I think it’s norovirus. I’m so frustrated-... See More I got the worst food poisoning in my life from them about 12 years ago. It took me several years to even consider eating there again. Now, here I am once more | Symptoms: Nausea, Vomiting, Diarrhea, Fever, Chills, Fatigue, Cramps See Less

    Ate the medium salsa from the deli section. Worst part is, I got less sick from the same food at the same location before. I thought it was a one time thing. Big mistake. | Symptoms: Nausea, Diarrhea, Vomiting See Less

    I ate a steak burrito with white rice black beans cheese hit salsa sour cream and guac and was throwing up with diarrhea for and severe dehydration and headache for almost two days | Symptoms: Nausea, Diarrhea, Vomiting, Dehydration, Headache See Less

    Today (March 6, 2023), I got a Chicken Burrito and red salsa to eat for a quick dinner at around 6 pm. Around 7 pm, I start feeling really sick with nausea and a severe stomach ache. At 8 pm, I go to bathroom for a number... See More 2 and then stand up and immediately violently vomited everything up for nearly 2 minutes straight.

    I never had a problem before with this Buc-ee’s but obviously something was wrong with this burrito. Update: Just vomited again at 9:10 pm | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain
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