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December 2, 2020 9:01 AM
“Report date: Nov 27, 2020
2. City of chicago food service sanitation certificate
- comments: observed no certified manager on site at time of inspection. Instructed to maintain am employee holding a city of chicago foodservice manager certificate on site at all times while open and operating. Pr... iority foundation violation 7-38-012. Citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at exposed hand sink located in front customer service area. Instructed to provide.
36. Thermometers provided & accurate
- comments: observed no internal thermometer in cooler located in front customer service area. Instructed to provide.
38. Insects, rodents, & animals not present
- comments: observed approximately 5 live roaches in proofing box and rodent droppings in the following areas: observed approximately 5 rodent droppings in rear storage area underneath lockers, 10 rodent droppings in rear storage area underneath canned goods, and approximately 15 rodent droppings in corner behind bagel kettle. Instructed to clean, receive additional pest control service, and maintain facility free of pests. Priority foundation violation 7-38-020(a). Citation issued.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no sink stoppers at 3 compartment sink in rear dishwashing area. Instructed to provide.
52. Sewage & waste water properly disposed
- comments: observed no grease trap at 3 compartment sink located in rear dishwashing area. Instructed to install and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed small gap next to exterior door leading to alley. Instructed to seal and maintain.
Source: chicago.gov ”
December 1, 2020 11:28 AM
“i ate here at the deli and proceeded to get sick about 10 hours later. I had the dadjim fried chicken and 2 sides which was mashed taters and corn the corn was hot as all get out but the taters was cold. my chickn breast was a little bloody and cold in the middle but was good aint nobody in here wea... ring a mask or gloves neither ”
December 1, 2020 1:43 AM
“I ate a two pinto bean tacos yesterday. They had lettuce, cheese, corn and sour cream on them. I ate at 1:30 and my first symptom (vomiting) started occurring at around 5:30. ”
November 30, 2020 9:33 PM
“I ate a filet o fish and corn from this outlet last night and woke up to sharp stabbing abdominal pain, vomiting and diarrhoea. ”
November 30, 2020 1:31 PM
“I ate there today and it gave me explosive diarrhoea I ate a boneless bucket for one with chips and corn and garlic mayo. Only me. It was at 16:00 and the symptoms started one half hour one later. ”
November 29, 2020 10:06 PM
“Had sweet corn as an option on my sandwich, they were reaching the bottom of the tub so I don’t know how old it was, when they went to replace it, they just poured the bottom of the old stuff onto the top of the new tub, the next few days I had a bad stomach and couldn’t eat, being diabetic it also... played with my blood sugars ”
November 24, 2020 9:11 AM
“Almost spoiled boiled corn ”
Whole Foods Market Popcorn chicken with sweet chili sauce - recalled due to undeclared shellfish (shrimp)
November 24, 2020 9:01 AM
“Company name: Whole Foods Market
Brand name: Whole Foods Market
Product recalled: Popcorn chicken with sweet chili sauce
Reason of the recall: Undeclared shellfish (shrimp)
FDA Recall date: November 23, 2020
Recall details: Whole Foods Market is voluntarily recalling packaged popcorn chicken wi... th sweet chili sauce across 26 stores in Northern California and Reno, Nevada. The product is being recalled because it may contain undeclared shellfish (shrimp) that was not listed on the product label due to mislabeling. People who have an allergy or severe sensitivity to shellfish run the risk of serious or life-threatening allergic reaction if they consume these products.
The affected products were sold at the below Whole Foods Market locations. The product was sold in plastic containers in the prepared foods department and was labeled as “Popcorn Chicken Shaker with Sweet Chili” with sell by dates through Nov. 27, 2020.
The product can be identified by the PLU number 81789 on the scale label near the UPC. All affected product has been removed from store shelves. The issue was identified as a result of a customer complaint and one illness has been reported to date. The product was sold at the following Whole Foods Market stores:
777 The Alameda, San Jose, CA 95126
731 East Blithedale Ave, Mill Valley, CA 94941
1146 Blossom Hill Road, San Jose, CA 95118
1710 41st Ave, Capitola, CA 95010
2001 Market Street, San Francisco, CA 94114
390 Coddingtown Mall, Santa Rosa, CA 95401
270 Palladio Pkwy, Folsom, CA 95630
1765 California St, San Francisco, CA 94109
230 Bay Place, Oakland, CA 94612
800 Del Monte Center, Monterey, CA 93940
1150 Ocean Ave, San Francisco, CA 94112
774 Emerson St, Palo Alto, CA 94301
621 E Washington St, Petaluma, CA 94952
1001 Galleria Blvd, Roseville, CA 95678
1010 Park Pl, San Mateo, CA 94403
340 3rd St, San Rafael, CA 94901
100 Sunset Dr, San Ramon, CA 94583
2732 Augustine Dr Ste 1600, Santa Clara, CA 95054
911 Soquel Ave, Santa Cruz, CA 95062
1181 Yulupa Ave, Santa Rosa, CA 95405
201 W Napa St, Sonoma, CA 95476
3600 Lake Tahoe Blvd, South Lake Tahoe, CA 96150
20955 Stevens Creek Blvd, Cupertino, CA 95014
150 E McKinley Ave, Sunnyvale, CA 94086
1333 E. Newell Ave, Walnut Creek, CA 94596
6139 S Virginia St, Reno, NV 89502
Customers who purchased this product at Whole Foods Market can bring a valid receipt into stores for a full refund. Consumers with additional questions can call 1-844-936-8255 between the hours of 7:00 a.m. and 10:00 p.m. CST, Monday through Friday, or 8:00 a.m. and 6:00 p.m. Saturday through Sunday.
Check the full recall details on fda.gov
Source: FDA ”
Recent Interesting Reports
November 6, 2020 11:33 AM
“We all enjoyed the calamari appetizer. It was exceptional while being consumed but the early morning and next day are horrible with nausea and diarrhea. ”
December 2, 2020 4:08 PM
“My husband went thru the drive thru at lunchtime and my developmentally challenges daughter started eating her sandwich on the way home. Told her Dad it tasted funny. When he looked at it, it was undercooked. After he arrives home he opened his and also found it raw in the middle
A few hours late... r our daughter started having stomach pain and throwing up. After several times vomiting she went and layed down still having stomach cramps
It has been several hpurs and she continues to have stomach cramps and is still vomiting. Calling Dr now to see of an ER visit is neccessary. ”
Marketplace Organic Romain, Walmart Neighborhood Market, Old Saint Augustine Road, Jacksonville, FL, USA
November 11, 2020 11:01 AM
“I bought the Organic Marketplace Romain (3pack) and ate a salad. I have been sick with cramps and diarrhea for the past week. Found tiny white worms and tiny gnat type bugs in the bag with the remaining two heads of Romain ”
December 1, 2020 9:31 PM
“Market side supreme pizza Two, one with mild cramping diarrhea, the other with burning cramping stomach, diarrhea and vomiting. Started about 7-8 hrs after eating. Woke up in middle of night sick. Heaved for 1.5 hrs. More vomiting after sun was up, in bed for 12+ hours. ”
November 13, 2020 1:28 AM
“We had sweet pork barbacoa nachos. Something seemed off it didn’t taste very good. We had stomach pains and diarrhea. All the symptoms happened within 2 hours after eating it. ”
November 26, 2020 9:21 PM
“The FSIS announced the recall of approximately 1,115 pounds of ready-to-eat chicken breast products by Tarantino Wholesale Foods Distributor, due to undercooking, resulting in the potential survival of bacterial pathogens in the products. There have been no confirmed reports of adverse reactions due... to consumption of these products.
FSIS advises consumers not to eat the recalled products and to throw them away or return them to the place of purchase. The ready-to-eat grilled chicken breast items were produced on October 23, 2020. The cases containing the products subject to recall bear establishment number “P-8119” inside the USDA mark of inspection. These items were shipped to institution locations in California and were sold directly to retail consumers. The following products are subject to recall:
- MARY’S FULLY COOKED CHICKEN BREAST. 10-lb. cases. Lot code: 20297. Use by date 10/23/21.
The problem was discovered when the firm received a customer complaint that the ready-to-eat chicken product appeared to be undercooked. Consumers with questions regarding the recall can contact Marcos Tarantino, Quality Assurance Supervisor, at email@example.com. Media with questions regarding the recall can contact Pete Tarantino, CEO, at (619) 232-7585.
Check the full recall details on the FSIS website fsis.usda.gov
Source: FSIS ”
November 9, 2020 12:20 AM
“I almost certain that I have eaten a bad frozen pizza from there. The pizza was called Street Pizza Margarita.
We ate the pizza at about 9pm last night having not eaten anything since breakfast when we had some toast with vegemite.
I have been feeling nauseated all day and I have a terrible heada... che and feel generally unwell.
We noticed when we took the pizza out of the box that all the topping was on one-side of the pizza, pushed over almost to the edge. We just thought that we would cook it and spread the topping over the pizza more evenly once it was half-cooked. But we still cooked it thoroughly for over 25 minutes.
I am now thinking that perhaps the pizza had defrosted at some point before we bought it and then had been refrozen. We bought the pizza at about 5pm yesterday. ”
November 25, 2020 5:12 AM
“I ordered via DoorDash just before midnight on 11/24. The burgers clearly had been reheated, which means the food was potentially in the trash can prior. The quarter pounder and the mcdouble packaging had white greasy chunks and slime like substance melted all over it. I had went to open the box whe... n the smell got to me and the fries I ate prior which were also soaked in grease like they too, had been reheated. It seems the staff at this location should have the video tape pulled on them to verify they are not tampering with the food, because around 1am on 11/25 just 5 minutes after eating the McCurry first and the fries, I had puked from the overwhelming experience. I looked at the bun from the quarter pounder and it also had burn marks like the bread was burnt from being reheated as only part of the bun was burnt slightly more than the rest, but was still firm like bread gets after its sat out from being reheated again. I puked twice and I have a throbbed in my neck from the force of the puking. I have a oversalted and greasy taste in the back of my throat and this is very discomforting. I feel very sick to my stomach still and its very uneasy. I would like some action taken see the images for yourself. ”