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BJ's Wholesale Club, Ridge Road, Webster, NY, USA

Latest report: June 18, 2023 4:59 PM
ZE

Diarrhea, Stomach Pain, Cramps

5 months ago

Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: Belivita crackers
Onset: Right away
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain, Cramps See Less
362


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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: apple pie from BJs
Onset: Less than 4 hours
Duration: 4 to 12 hours
Additional information: Bought the apple pie this morning, my mother and I each had a piece when we got home from... See More the store. It didn't taste right, but thought it was just a weird spice. Within an hour we were both sick. Severe diarreah, nausea, vomitting, headache, dizziness, cramps, feel terrible. It is the only thing we both ate. | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
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today Marie Callender's Frozen chicken pot pie This is the second pie eaten followed by vomiting, stomach problems after 10-16 hours of consumption | Symptoms: Vomiting, Nausea, Diarrhea See Less
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3U
anonymous30299
Did you have sharp pains?
Reply 4 months ago

Suspected food poisoning. Symptoms: Diarrhea, Cramps
Suspected source: sandwich
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: 2 people | Symptoms: Diarrhea, Cramps See Less
201


I ate them late at night, about 30 mins after eating them I felt super nauseated, and still do.. it’s been about 4 hours since I had them. | Symptoms: Nausea See Less
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Date Closed: Dec 4, 2023
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for... See More cleaning on all sides, above and underneath the unit.
Evidence of rats or live rats in establishment's food or non-food areas.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Hot TCS food item not held at or above 140 °F.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Source: New York City Environmental Health Department.
See Less


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TR
anonymous38550
Please never eat at Chipotle again, and I very much hope they go out of business. Every single one of these food poisoning reports features a Chipotle.
You live in SA, there are other fantastic Mexican restaurants around! Take care.
Reply 20 hours ago

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