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Date Closed: Nov 21, 2019
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to… See more

#mice #rodents #rats #newyork #unitedstates

Regulatory Report

Vermin Issues, Food Safety Lapses

7 years ago source a816-restaurantinspection.nyc.gov details

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hot food item not held at or above 140º F.
Food Protection Certificate… See more

#newyork #unitedstates