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Regulatory Report
China Lee Restaurant, 559 SW 8th St, Miami, FL 33130, United States
4 years ago •source local10.com • details
Closure Date: 12-09-2021
High Priority - Nonfood-grade bags used in direct contact with food. Observed shrimps stored in non food grade bags.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored…
High Priority - Nonfood-grade bags used in direct contact with food. Observed shrimps stored in non food grade bags.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored…
32
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Regulatory Report
China Lee Restaurant, 559 SW 8th St, Miami, FL 33130, United States
4 years ago •source local10.com • details
Closure Date: 12-09-2021
High Priority - Nonfood-grade bags used in direct contact with food. Observed shrimps stored in non food grade bags.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored…
High Priority - Nonfood-grade bags used in direct contact with food. Observed shrimps stored in non food grade bags.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored…
32
Comments
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