Report date: Dec 3, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no verifiable health policy on site at time of inspection. Instructed to maintain copies of health policy signed by all employees on site at all times. Priority foundation
…
See More
violation 7-38-010. No citation issued.
16. Food-contact surfaces: cleaned & sanitized
- comments: observed low temperature dish machine in basement dish area maintianing an improper chemical sanitizer concentration of 0ppm chlorine. Machine tagged and held for inspection. Instructed to repair or replace machine so that it is capable of maintaining chemical sanitizer concentration between 50-100ppm of chlorine. Priority violation 7-38-025. Citation issued.
51. Plumbing installed; proper backflow devices
- comments: observed steady leak coming from pipe underneath 3 compartment sink. Instructed to repair or replace and maintain in good condition.
55. Physical facilities installed, maintained & clean
- comments: observed build up of food debris on wall mounted potato cutter located in basment prep area. Instructed to detail clean and maintain in good condition.
60. Previous core violation corrected
- comments: observed the following core violation not corrected from report #2521937 dated 6/25/2021: #55 ' observed broken oven used for reheating food in basement. Instructed to remove from premises. ' instructed to correct and come into compliance. Priority foundation violation 7-42-090. No citation issued.
Source:
chicago.gov
See Less