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Regulatory Report

Vermin Issues, Temp Violations

7 years ago •source a816-restaurantinspection.nyc.gov • details

Date of Closure: 2019-01-30
Reason for Closure: Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Facility not… See more

#mice #rodents #rats #newyork #newyork #unitedstates

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