Habaneros Mexican Grill Oviedo, 829 Eyrie Dr, Oviedo, FL 32765, United States
Latest report:
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Closure Date: 10/03/2023
Violations:
- High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. - cook **Warning**
- High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils,
Violations:
- High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. - cook **Warning**
- High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils,
or touched unwrapped single-service items without washing hands. - cook touched face then continued to handle food without washing hands **Warning**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. - cooks plating and garnishing tacos with barehands - server cutting and plating avocados with barehands **Corrected On-Site** **Warning**
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 7 on the wall paintings across from bag in box soda shelf - 10 in liquor closet - 8 in back area where canned foods are stored - 2 near dishmachine **Admin Complaint**
- High Priority - Roach activity present as evidenced by live roaches found. - 3 on the underside of shelf in server area - 2 on the wall behind spice rack - 4 on underside of cookline table where tortillas and fajita pans are stored - 8 on top exterior of cabinet between expediting area and cookline - 10 on shelf of cabinet in expediting area where dry foods are stored - 4 behind wall board in hallway to walk in cooler - 1 on the wall near back door - 2 on the floor behind kegs - 2 on back door frame **Admin Complaint**
- High Priority - Roach excrement and/or droppings present. - wall above clock across from bag in box soda shelf - door jamb at liquor closet - back door frame - corner of hallway to walk-in cooler **Warning**
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - housemade salsa, 48F; milk 47F; flan, 45F; less than 4 hours, double door cooler in server area - homemade salsa in walk in cooler 46f-50f no date marking. Manager states all made in the morning. **Repeat Violation** **Warning**
- High Priority - Toxic substance/chemical improperly stored. - paint can stored on shelf near tortillas **Warning**
Source: Florida Department of Health
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. - cooks plating and garnishing tacos with barehands - server cutting and plating avocados with barehands **Corrected On-Site** **Warning**
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 7 on the wall paintings across from bag in box soda shelf - 10 in liquor closet - 8 in back area where canned foods are stored - 2 near dishmachine **Admin Complaint**
- High Priority - Roach activity present as evidenced by live roaches found. - 3 on the underside of shelf in server area - 2 on the wall behind spice rack - 4 on underside of cookline table where tortillas and fajita pans are stored - 8 on top exterior of cabinet between expediting area and cookline - 10 on shelf of cabinet in expediting area where dry foods are stored - 4 behind wall board in hallway to walk in cooler - 1 on the wall near back door - 2 on the floor behind kegs - 2 on back door frame **Admin Complaint**
- High Priority - Roach excrement and/or droppings present. - wall above clock across from bag in box soda shelf - door jamb at liquor closet - back door frame - corner of hallway to walk-in cooler **Warning**
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - housemade salsa, 48F; milk 47F; flan, 45F; less than 4 hours, double door cooler in server area - homemade salsa in walk in cooler 46f-50f no date marking. Manager states all made in the morning. **Repeat Violation** **Warning**
- High Priority - Toxic substance/chemical improperly stored. - paint can stored on shelf near tortillas **Warning**
Source: Florida Department of Health
279
Recent Interesting Reports
Restaurante Guichot 7, Calle Joaquin Guichot, Sevilla, Spain
1 day ago •reported by user-gckj8163
Today Restaurant Family meal. Paella for everyone. But the children wanted to try 2 first courses that they shared. 4 hours after the meal, first symptoms: stomach pain, nausea. Then repeated vomiting for our 2 children.
| Symptoms: Nausea, Vomiting, Stomach Pain
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Gibson Farms California Shelled Walnuts, Organic Light Halves, and Pieces - recalled due to E.coli
1 day ago •source www.fda.gov
Recall notice
Gibson Farms recalled Organic Light Halves and Pieces shelled walnuts because Gibson Farms received information that they may have the potential to be contaminated with E.Coli 0157:H7. The Organic Light Halves and Pieces shelled walnuts were sold to distributors located in CA and WA. Gibson Farms, Inc.
has voluntarily recalled the product(s) after being notified by the CDC of 12 recorded illnesses allegedly linked to the consumption of organic halves and pieces shelled walnuts.
E. coli O157:H7 causes a diarrheal illness often with bloody stools. Although most healthy adults can recover completely within a week, some people can develop a form of kidney failure called Hemolytic Uremic Syndrome (HUS). HUS is most likely to occur in young children and the elderly. The condition can lead to serious kidney damage and even death.
Gibsons Farms Organic Light Halves and Pieces shelled walnuts were sold in bulk boxes in Net Wt. 25 lbs quantities and can be identified by lot 3325-043 & 3341-501 with expiration dates 5/21/25 & 6/7/25.
Gibson Farms requests consignees to hold and discontinue selling their existing stock of lot 3325-043 and lot 3341-501 and return any remaining inventory of the recalled products to our local warehouse Gibson Farms 1190 Buena Vista Rd Hollister Ca 95023. If you have distributed or sold this product to other retailers, please notify your clients as to the status of this product. Any retailers that have received the recalled walnuts are recommended to do the following:
-Retailers that received recalled products and do not clean and sanitize bulk bins between refilling them, should discard the contents of the bin and clean and sanitize it before refilling.
-Retailers that received recalled product from a distributor but do not know the brand or lot code information, you should hold product, sanitize your bins, and contact your supplier.
In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: Gibson Farms
Brand name: Gibson Farms
Product recalled: California Shelled Walnuts, Organic Light Halves and Pieces
Reason of the recall: Due to potential Escherichia coli 0157:H7 (E. coli) contamination
FDA Recall date: April 30, 2024
Source: www.fda.gov
E. coli O157:H7 causes a diarrheal illness often with bloody stools. Although most healthy adults can recover completely within a week, some people can develop a form of kidney failure called Hemolytic Uremic Syndrome (HUS). HUS is most likely to occur in young children and the elderly. The condition can lead to serious kidney damage and even death.
Gibsons Farms Organic Light Halves and Pieces shelled walnuts were sold in bulk boxes in Net Wt. 25 lbs quantities and can be identified by lot 3325-043 & 3341-501 with expiration dates 5/21/25 & 6/7/25.
Gibson Farms requests consignees to hold and discontinue selling their existing stock of lot 3325-043 and lot 3341-501 and return any remaining inventory of the recalled products to our local warehouse Gibson Farms 1190 Buena Vista Rd Hollister Ca 95023. If you have distributed or sold this product to other retailers, please notify your clients as to the status of this product. Any retailers that have received the recalled walnuts are recommended to do the following:
-Retailers that received recalled products and do not clean and sanitize bulk bins between refilling them, should discard the contents of the bin and clean and sanitize it before refilling.
-Retailers that received recalled product from a distributor but do not know the brand or lot code information, you should hold product, sanitize your bins, and contact your supplier.
In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: Gibson Farms
Brand name: Gibson Farms
Product recalled: California Shelled Walnuts, Organic Light Halves and Pieces
Reason of the recall: Due to potential Escherichia coli 0157:H7 (E. coli) contamination
FDA Recall date: April 30, 2024
Source: www.fda.gov
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Nordest Butchery meat dishes recalled due to Undeclared Allergens
2 weeks ago •source www.quebec.ca
Recall notice
The Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with Nordest Butchery, has issued a recall for several of their products due to undeclared allergens. The products, which contain soy, sulphites, peanuts, or tree nuts, were sold without proper allergen labeling. The issue was discovered during
routine inspections by MAPAQ. The products were sold at Nordest Butchery, its boutique at the Jean-Talon market located at 7070 Henri Julien Avenue, Montreal, QC, Canada, and potentially through the Lufa Farms website. No allergic reactions have been reported to date.
The recalled products include "Honey and Garlic Chicken Wings" (containing soy), "Korean Style Marinade Beef Strips" and "Korean Style Marinade Chicken Strips" (containing sulphites), and "Meatloaf" (potentially containing soy, peanuts, and tree nuts). These items were sold in unitary format, and all batches lacking allergen information are subject to recall. The products were vacuum-packed in transparent plastic pouches and sold frozen.
Do not consume recalled products that you are allergic or sensitive to, as they may cause a serious or life-threatening reaction; and do not serve, use, sell or distribute recalled products. We recommend returning it to the store where it was purchased.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
The recalled products include "Honey and Garlic Chicken Wings" (containing soy), "Korean Style Marinade Beef Strips" and "Korean Style Marinade Chicken Strips" (containing sulphites), and "Meatloaf" (potentially containing soy, peanuts, and tree nuts). These items were sold in unitary format, and all batches lacking allergen information are subject to recall. The products were vacuum-packed in transparent plastic pouches and sold frozen.
Do not consume recalled products that you are allergic or sensitive to, as they may cause a serious or life-threatening reaction; and do not serve, use, sell or distribute recalled products. We recommend returning it to the store where it was purchased.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
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