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The Mongolian beef and the Black Pepper chicken dish, which I ate within two weeks of each other. I did not know the food caused my vomiting/nausea the first time, but after I returned and the same symptoms arose I knew., I got sick. Started within 4-5… See more

#sanfrancisco #california #unitedstates #beef #chicken #pepper

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High Risk Citation. Inspection Date: 17-10-18
High risk food holding temperature
Unclean or unsanitary food contact surfaces
Food safety certificate or food handler card not available
Unclean nonfood contact surfaces
Inadequate and inaccessible handwashing facilities
Foods not protected from contamination

#sanfrancisco #california #unitedstates

483   Comments Comment