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Regulatory Report

Fish Market Health Violations

7 years ago details

Live roaches present in facility's food and/or non-food areas.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Proper sanitization not provided for utensil ware washing operation.
Single service item reused, improperly stored, dispensed; not… See more

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