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Regulatory Report

Vermin Concerns, Hygiene Lapses

7 years ago •source a816-restaurantinspection.nyc.gov • details

Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food contact surface not properly maintained.
Food service operation occurring in room used as living… See more

#mice #rodents #rats #newyork #unitedstates

25   Comments Comment

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