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Publix Super Market at Addison Centre, Jog Road, Delray Beach, FL, USA

Latest report: November 8, 2023 2:23 AM
NH

Nausea, Diarrhea, Vomiting, Fever, Cramps, Fatigue, Gas, Dehydration

3 weeks ago

This is the second time that I have had food poisoning from eating organic Driscolls molded strawberries and organic Driscolls raspberries that had worms, parasites and mold on them! I was violently sick the first time back in June from eating molded strawberries and I am now... See More presently extremely violently sick after eating Driscolls organic raspberries on Oct 23 that had worms, parasites, other insects and ipossibly bug feces and mold. It’s now going on my third week of being very sick and I have gone to my gastroenterologist again who put me on a strong antibiotic called Bactrim. I have severe projectile vomiting, stomach upset/nausea, fever, diarrhea, fatigue, stress, depression, bad muscle aches and cramps, bloody stools and difficulty breathing. I am so stressed out and have had to have a caretaker care for me. I am so fatigued and afraid to even eat. I am dehydrated and am drinking special drinks with electrolytes as my Dr suggested. I lost weight. I am a disabled 66yr old female and my immune system is not the best as I had a serious condition and had surgery a few yrs ago so my body has been very susceptible to illness. I contacted the Dept of Agriculture in Tallahassee Fl. to report this incident after a week.
I also contacted Driscolls directly by phone and by email and the Publix mgr where I bought both the strawberries and the raspberries. Yet they still sell them with mold and worms/larvae and who knows what else! I am truly suffering. I don’t know what to do. I am scared. I had an endoscopy done the after the first illness . They did not find anything in my esophagus but now he wants me to have a colonoscopy. This raspberry bout of food poisoning is very recent and I saved the rest of the batch and froze them for the health dept to inspect them. I also sent pictures and the batch numbers and lot numbers to driscolls and to the Dept of agriculture. I just recently heard from Driscolls but nothing back from the Dept of agriculture yet! I want this handled! Before there’s a food poisoning outbreak of something deadly. I told the Publix produce mgr and he got very upset with me because I was taking pictures of all the many contaminated containers of the organic Driscolls strawberries and raspberries. I then asked him how he can possibly sell these molded fruits at $7 a container and he opened a few of them and took out the worst ones and threw the container back out on the shelf! I went straight to the store mgr and she said she would take care of it. I have no idea what she did after that but I had left and sure enough when I was able to get out of bed and food shop again the fruit was back out on the shelves in the SAME conditions. This needs to be addressed and an FDA investigation done! What is it going to take for someone to handle this? I expect compensation for my Drs and my work loss and for pain and suffering!!! My daughter 27 also got sick but she has a much better immune system and recouped in a week or so. I want answers! I want to be healthy again. I am afraid to have any more surgery. Like the colonoscopy my gastroenterologist wants me to have. If you need any more info please contact me. Thank you.

We have been to a gastroenterologist and we have been violently sick for over three weeks now!!
My Dr wants me to have a colonoscopy as I already had an endoscopy done.

Our symptoms:
OF Major food poisoning:
1) SEVERE VOMITING
2) BLOODY-DIARRHEA
3) MAJOR FATIGUE
4) BODY ACHES AND PAIN
5) FEVER
6) SWEATS/CHILLS/THEN HOT
7) DEPRESSION
8) ANGER/FEAR OF DYING!!
9) EARS ARE RINGING/TINNITUS
10) DIZZINESS/UNBALANCED
11) BLOATED STOMACH
12) INSOMNIA EVEN THOUGH WE ARE EXHAUSTED!!

I am done with DRISCOLLS!!

I WANT someone to do a full inspection of how they grow, pick, process, store and sell their fruit!

Because this is unacceptable
I am 66. Disabled and this is the second episode of food poisoning due to eating the hidden contaminated fruit in their containers. In Publix and sprouts  | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Cramps, Fatigue, Gas, Dehydration
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The food poisoning was from eating contaminated driscolls organic raspberries and Strawberries. Oct 23 2024 Sorry it was Oct 23 2023 and I did report it to the Dept of Agriculture I already reported it to your website and I was wondering if you had any updates?... See More My daughter and I ate organic Driscolls raspberries and strawberries bought in Publix and we both got EXTREMELY ILL! I had to go to my gastroenterologist because I was really afraid I might have contracted E-coli or worse! I was extremely I’ll and way too long. My daughter also we | Symptoms: Gas See Less
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S9
anonymous38436
Why would you buy or eat product that is visibly rotten and then let your daughter eat it. Was this picture taken when you ate it? Are you blind?
9 Reply 2 days ago
AL
A.................6
These berries r very VERY VISIBLY rotten.. y did u and ur daughter eat them??? Hope y’all r feeling better
Reply 21 hours ago

I got sick after eating a sub from here. I was sick for a little over a day, it hit me hard about a hour after I ate the sub, and I hadn’t eaten anything else that day. The sub was a chicken cordon bleu with spinach, onions, tomatoes, and bell peppers. Purchased around 1pm on Sat 11/25/2023. | Symptoms: Diarrhea, Vomiting See Less
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anonymous38336
The same thing happened to me at that publix. Now I don't trust pub subs 😔
Reply 5 days ago

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Closure Date: 12/02/2023

Violations:
- High Priority - - From initial inspection: High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken not in its original... See More package is stored over raw pork in the reach-in freezer by the cook line. Operator reorganized. **Corrected On-Site** - From follow-up inspection 2023-12-01: **Time Extended** - From follow-up inspection 2023-12-02: **Time Extended**

- High Priority - - From initial inspection: High Priority - Rodent activity present as evidenced by rodent droppings found. 1. Over 50 rodent droppings underneath the storage rack by the triple sink in the food prep area. 2. Over 50 rodent droppings on pan stored at food prep sink. 3. 2 rodent droppings at the entrance to the establishment. 4. 8 rodent droppings on the floor of the customer waiting area. 5. 2 rodents dropped on a chair by the front counter. 6. 1 rodent dropping inside spoon hanging on prep table in the kitchen. 7. 5 rodents dropped underneath the microwave on the storage rack in the kitchen. 8. 10 droppings in front of the triple sink. 9. 5 rodents dropping on five-gallon oil buckets in the kitchen. 10. 10 rodents dropped on the floor in front of the cookline in the kitchen. 11. 15 rodent droppings on an opened bag of flour on the floor in the food prep area. 12. Over 25 rodent droppings on boxes, and shelves in dry storage at the front counter. - From follow-up inspection 2023-12-01: Over 15 rodent droppings on shelves with single-serve utensils in the kitchen. Over 15 rodent droppings are on the shelf at the front counter. Ten rodent droppings on the floor of the customer's eating area. Ten rodents dropped on the floor and shelving in dry storage by the front counter. **Time Extended** - From follow-up inspection 2023-12-02: Over 15 rodent droppings on shelves at the front counter. Over 10 rodent droppings in a utensil storage container on the food prep table. Two rodent droppings on the food prep table opposite the triple sink. Two rodents dropped on the storage rack next to the cook line. **Time Extended**

Source: Florida Department of Health
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