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Walmart Supercenter, North Main Street, Belton, TX, USA

Total all time reports:  1
Latest report: September 23, 2020 1:02 AM
Symptoms: Diarrhea Nausea Vomiting Cramps Bloating

September 23, 2020 1:02 AM

“Amy's Cheese Enchiladas Sunday Sept 20 around 1900 hrs I followed the conventional oven instructions on the box for Amy's Cheese Enchiladas. I ate the enchiladas about 45 minutes later and went to bed around 2200 hrs. Feeling fine. I awoke around 0300 hrs with my stomach cramping and bloated. I w... See Moreas nauseated and started dry heaving. I went back to bed and felt progressively worse until my alarm went off at 0600. I was very nauseated and started having explosive episodes of diarrhea and dry heaves at the same time. I felt lite headed and dyspnic and my heart rate was up around 118 bom. I stayed home from work and started drinking lots of water in between running to the toilet all day until finally around 1500 hrs now Monday evening the bloating, nausea, and frequent diarrhea trips subsided See Less
Reported By Iwaspoisoned.com User

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- Chick Inn 32 Jumbo Chicken Nuggets (650g). Lot number: 31453058. Batch code: 31453058. Best before: end of January 2022.

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February 7, 2021 11:55 PM

“The FSIS announced the recall of approximately 6,806 pounds of ready-to-eat (RTE) dip and salads products by Food Evolution because they contain meat that was produced without the benefit of federal inspection. There have been no confirmed reports of adverse reactions due to consumption of these pro... See Moreducts.

FSIS is concerned that some product may be in consumers’ refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

The RTE dip and salad items containing meat were produced on various dates from Nov. 9, 2020, through Jan. 29, 2021 and have “USE BY” dates through Feb. 6, 2021. The recalled products bear establishment number “EST. 34309” inside the USDA mark of inspection. These items were shipped to retail locations in Illinois. The following product is subject to recall:

- Taco Dip With Refried Beans, Chili, Sour Cream, Cheddar, Onions, Black Olives, Jalapenos, & Red Pepper thoughtfully handmade —fresh to you — Fresh, Fast, Gourmet (31-oz).
- Taco Dip With Refried Beans, Chili, Sour Cream, Cheddar, Onions, Black Olives, Jalapenos, & Red Pepper thoughtfully handmade —fresh to you — Fresh, Fast, Gourmet. (18-oz).
- Tri-Colored Italian Style Rotini Pasta Salad with Salami thoughtfully handmade — fresh to you — Fresh, Fast, Gourmet. (7-oz).
- German Style Potato Salad with Bacon thoughtfully handmade — fresh to you — Fresh, Fast, Gourmet. (8-oz).

The problem was discovered during routine FSIS verification tasks. FSIS personnel discovered that the establishment produced amenable product at an off-site facility without the benefit of federal inspection, then repackaged and labeled the products with the USDA mark of inspection at the federal establishment.

This is a Class I recall meaning it is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.

Check the full recall details on the FSIS website fsis.usda.gov
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