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Informe de seguridad alimentaria: Flub A Dub Chub's, 3021 North Broadway Street, Chicago, IL, USA.

hace 7 años reported by user-fyqjm275 negocio

Flub A Dub Chub's, 3021 North Broadway Street, Chicago, IL, USA

3021 North Broadway, Chicago, 60657 Illinois, United States

Health inspection failure: 09-1-2018
> NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION
> MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS NEEDED. PRIORITY FOUNDATION
> NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (HAMBURGERS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION
> NOTED OVER 20 RAT DROPPINGS ON FLOOR AND ALONG WALL BASE AT THE ELECTRICAL HEATING ROOM UNIT, BY THE ICE MACHINE AND AT THE HEATING UNIT OF THE DINNING AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS, ELIMINATE PEST ACTIVITY. INSTRUCTED TO CONSULT WITH PEST CONTROL COMPANY AND HAVE PREMISES TREATED. PRIORITY FOUNDATION
> NOTED A LARGE POT UNABLE TO FIT INSIDE FOR PROPER WASHING, RINSING AND SANITIZING. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE EQUIPMENT
> NOTED LEAKAGE AT THE BOTTOM PIPING OF UTILITY SINK. INSTRUCTED TO REPAIR AND MAINTAIN
> NOTED FLOORS ON PREMISE ESPECIALLY ALONG WALL BASE BY THE SODA DISPENSER AT THE REAR AND UNDERNEATH EQUIPMENT WITH DIRT, GREASE AND FOOD DEBRIS, FLOORS THROUGHOUT THE ELECTRICAL ROOM AT THE REAR. MUST ALSO CLEAN AND SANITIZE ALL AREAS WHERE RAT DROPPINGS WERE FOUND. INSTRUCTED TO SEAL ALL HOLES AND OPENING TO PREVENT ENTRY PLACES FOR PEST
> NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
Source: Chicago Health Dept

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