El Agricultor Mushrooms fried in olive oil - Food Alert due to Staphylococcus

Spain

Spanish Agency for Food Safety and Nutrition (AESAN) issued a food alert for El Agricultor mushrooms fried in olive oil due to the presence of staphylococcal toxin in the product. With the information available, there is evidence in Spain of 2 reported cases associated with this alert.

The affected product is:
- El Agricultor Mushrooms fried in olive oil (boletus edulis), glass container 180g, Lot Number. 02/02/2021, Best before date. 02/02/2026.

If you have the recalled product in your home, please do not eat it, throw it away or returned it to the place of purchase.

Source: www.aesan.gob.es/AECOSAN/web/seguridad_alimentaria/ampliacion/2022_248.htm