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Rapport sur la sécurité alimentaire - AMK KITCHEN BAR, Chicago Illinois
il y a 7 ans •reported by user-wkfn3982
1954 West Armitage Avenue, Chicago, 60622 Illinois, United States
Inspection Failure: 19-03-2019> OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER NOR CITY OF CHICAGO CERTIFICATE ON SITE WHILE TCS FOODS ARE BEING PREPARED SUCH AS CHICKEN VEGETABLES ETC INSTRUCTED THAT CERTIFIED FOOD SERVICE MANAGER HAS TO BE ON SITE AT ALL TIMES TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
> THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY.INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
> THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE REQUIRED ITEMS GLOVES MASKS AND DISPOSABLE MOPS AND THE APPROPRIATE SANITIZER. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
> OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS THROUGHOUT PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.
> OBSERVED NOT PROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS. INSTRUCTED TO PROVIDE AND MAINTAIN.
> NO DISCLOSURE OR REMINDER ON MENU FOR UNDERCOOKED ANIMAL DERIVED FOODS. MENU MUST DISCLOSE UNDER COOKED ANIMAL DERIVED FOODS AND REMINDER OF CONSUMER OF ADVISORY. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
> THE PERSON IN CHARGE UNABLE TO PROVIDE A PEST CONTROL LOG BOOK. INSTRUCTED TO PROVIDE A COMPLETE PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL COMPANY. PRIORITY FOUNDATION VIOLATION 7-38-020(C). CITATION ISSUED.
> BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE COFFEE MACHINE IN FRONT STATION AREA. MUST INSTALL A BACKFLOW PREVENTER DEVICE SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN.
> OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN FRONT PREP/BAR AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
> OBSERVED DUST AND FOOD DEBRIS ON FLOOR DRAINS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
> OBSERVED DUST ACCUMULATION ON CEILING VENTILATION VENTS INSIDE WASHROOMS IN 1ST FLOOR AND BASEMENT. MUST CLEAN AND MAINTAIN.
> OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE FOOD ALLERGEN TRAINING.
Source: Chicago Health Dept. | Symptômes: Diarrhée
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