Rapport sur la sécurité alimentaire : Chipotle.

100% of my group (3 people) started experiencing nausea, vomiting, fever, diarrhea 24 hrs after eating three separate burrito bowls (1 pork, 1 chicken, 1 veg). Potentially B. cereus because we each had brown rice, or a virus from a sick employee. All of the recent chipotle outbreaks across the nation suggest to me a problem with a batch. | Symptômes: Diarrhée, Fièvre, Nausée, Vomissements