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Informe de seguridad alimentaria: Chipotle.
hace 13 años •reported by user-pnyh5227
100% of my group (3 people) started experiencing nausea, vomiting, fever, diarrhea 24 hrs after eating three separate burrito bowls (1 pork, 1 chicken, 1 veg). Potentially B. cereus because we each had brown rice, or a virus from a sick employee. All of the recent chipotle outbreaks across the nation suggest to me a problem with a batch. | Síntomas: Diarrea, Fiebre, Náusea, Vómitos
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