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Rapport sur la sécurité alimentaire - Ellie's Cafe, Chicago Illinois
il y a 7 ans •reported by user-btcpn376 • entreprise
10701 South Hale Avenue, Chicago, 60643 Illinois, United States
Inspection Failure: 03-Apr-19> OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE ALL SUPPLIES FOR CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
> OBSERVED PACKAGED BAKED GOODS DISPLAYED FOR RETAIL SALE WITHOUT PROPER ALLERGEN LABELS. INSTRUCTED MANAGER TO PROPERLY LABEL WITH NAME OF FOOD SOURCE FOR EACH MAJOR ALLERGEN CONTAINED IN THE FOOD. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
> OBSERVED PACKAGED DESSERTS DISPLAYED FOR SALE WITHOUT PROPER LABELING OF INGREDIENTS, NET WEIGHT CONTENT, BUSINESS NAME AND ADDRESS. INSTRUCTED TO PROPERLY LABEL ALL PACKAGED CAKES, COOKIES, ETC.
> OBSERVED OVERHEAD PIPE SWEATING ABOVE 3-COMPARTMENT SINK IN BASEMENT. INSTRUCTED MANAGER TO PROPERLY ENCASE PIPE TO PREVENT CONTAMINATION OF CLEAN EQUIPMENT AND UTENSILS. SANITIZED EQUIPMENT AND UTENSILS MAY NOT BE STORED UNDER SEWER LINES THAT ARE NOT SHIELDED TO INTERCEPT POTENTIAL DRIPS.
> OBSERVED CLEAN MULTI-USE UTENSILS NOT INVERTED IN FIRST FLOOR PREP AREA. INSTRUCTED MANAGER TO PROPERLY STORE TO PREVENT CONTAMINATION OF FOOD AND LIP CONTACT SURFACES.
> OBSERVED FOOD DEBRIS ON BOTTOM OF PREP TABLES, SHELVING UNITS, GRILL, HOLDING UNITS, COOLERS AND FREEZERS. INSTRUCTED TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
> OBSERVED UNUSED ARTICLES AND EQUIPMENT IN BASEMENT PREP AND STORAGE AREAS. INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND PROPERLY ORGANIZE BASEMENT PREP AND STORAGE AREAS TO PREVENT PEST HARBORAGE.
> OBSERVED FOOD AND GREASE SPILLS ON WALLS BEHIND AND UNDER GRILL IN FIRST FLOOR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN WALLS IN FIRST FLOOR PREP AREA.
> PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT
Source: Chicago Health Dept. | Symptômes: Diarrhée, Fièvre, Nausée, Vomissements, Transpiration
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