Rapport sur la sécurité alimentaire : Kato Cafe, 35th Ave, Queens, Flushing, NY, USA.

135-01 35th Avenue, 11354 New York, United States

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Wiping cloths soiled or not stored in sanitizing solution.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
source: a816-restaurantinspection.nyc.gov