Rapport sur la sécurité alimentaire - No 1 Chinese Restaurant, New York

479 Ralph Avenue, 11233 New York, United States

Closure Date: 02-21-2019

Thawing procedures improper.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Live roaches present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hot food item not held at or above 140º F.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38ºF) except during necessary preparation.
Source: New York City Environmental Health Department