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Cajun chicken Alfredo, Savoy, IL, USA
3 months ago
Savoy, Illinois, United States
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
Suspected source: Cajun chicken Alfredo
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
10
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12 minutes ago
Closure Date: 11/28/2023
Violation:
- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 25 live roaches on ground and in wheel under 10 burner stove on cook line in kitchen **Warning** - From... See More follow-up inspection 2023-11-28: Observed 4 live roaches at time of inspection **Time Extended**
Source: Florida Department of Health See Less
Closure Date: 12/01/2023
Violation:
- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by a total of 8 live roaches found under reach in freezer next to pass-through window. **Warning** - From follow-up inspection 2023-12-01: Upon callback, 4 live... See More roaches observed. 1 under reach-in freezer. 1 under fryer. 2 under reach-in freezers next to dry goods area. **Time Extended**
Source: Florida Department of Health See Less
Closure Date: 11/10/2023
Reasons:
Due to unsanitary conditions. Rat droppings were found in the kitchen, on equipment and in the dry storage, according to the city spokesperson. There was also no hot water at the hand sink.
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Estação do Pão Bakery & Restaurant, 23269 FL-7 Suite 107, Boca Raton, FL 33428, United States
12 minutes ago
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- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roasted peppers with olive oil over the prep table at 78°F. Employee informed that she prepared it the night before and left it overnight at room temperature. No prepared or portioned today. Stop sale. Employee removed and put in the trash can.
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roasted peppers with olive oil over the prep table at 78°F. Employee informed that she prepared it the night before and left it overnight at room temperature. No prepared or portioned today. Stop sale. Employee removed and put in the trash can.
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Source: Florida Department of Health See Less
Closure Date: 11/27/2023
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