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Food Safety Report: Cracker Barrel.
10 years ago •reported by user-pfbkv938 • business
4210 Franklin Commons Court, Franklin, 37067 Tennessee, United States
I had breakfast with my boyfriend at about 11am on 02/12/16, my symptoms started about 6 and a half hours later. I ate eggs, bacon, ham, yogurt, hashbrowns, and 2 biscuits one with gravy one with applebutter. I pretty sure it was the eggs because the only other time I've had food poisoning is when I ate at a Cracker Barrel in Montana and had eggs as well. | Symptoms: Diarrhea, Nausea, Fever, Vomiting
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