Food Safety Report: Dagwood's Food Truck, 11 E Bay St, Jacksonville, FL 32202, United States.

11 East Bay Street, Jacksonville, 32202 Florida, United States

Closure Date: 07/20/2023

Violations:

- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee wash hands with cold water only for under 20 seconds at hand wash sink. Reviewed with employee and employee re-wash hands correctly **Corrected On-Site** **Warning**

- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee handle cooked foods and cut lettuce with bare hands on make table to prepare food and plate up for to go orders without gloves and operator has no Alternative Operating Procedure. Reviewed with employee and employee put on gloves **Corrected On-Site** **Warning**

- High Priority - Employee washed hands with cold water. Observed employee wash hands with cold water only for under 20 seconds at hand wash sink. Reviewed with employee and employee re-wash hands correctly **Corrected On-Site**

- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over cheese in bottom make table reach in cooler. Moved by manager. **Corrected On-Site** **Warning**

- High Priority - Roach activity present as evidenced by live roaches found. Observed 9 total live roaches on food truck in following area: One live roach on wall at hand wash sink One live roach on floor at driver seat Three live roaches behind hot water heater Two live roaches on floor behind three compartment sink area Two live roaches on on AC vent on ceiling in food truck **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes (72F); cut lettuce (81F - Cooling); chili (99F - Cooling); shredded cheese (67F - Cold Holding); raw bacon (44-47F - Cold Holding); raw shell eggs - ambient temperature (50F - Cold Holding), all items stored in make table reach in cooler and stored from over night. Operator says been in and out of unit and observed door left slight open. Ambient temperature reading at 50F. Unit has torn gasket. Operator closed door and will turn down thermostat **Corrective Action Taken** **Warning**

- High Priority - Toxic substance/chemical improperly stored. Soft scrub chemical bottle stored next to raw onion bag produce at ware washing area. Moved by manager. **Corrected On-Site** **Warning**

Source: Florida Department Of Health