Report a food safety issue. Protect others!

I am reporting
Please fill in incident place

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email or phone
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!

The data is checked by a moderator, we will notify you in the mail as soon as it is ready.

Report by

Makki Mart, 2440 W Devon Ave , Chicago, Il, USA

1 month ago source chicago.gov business

Regulatory Report

2440 West Devon Avenue, Chicago, 60659 Illinois, United States

Report date: Apr 11, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: no paper towels or hand drying device at handwashing sink in butcher's area and inside the staff washroom. Upon my request employee provided paper towels on both area. Priority foundation violation: 7-38-030(c) citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: no soap provided at handwashing sink by the three compartment sink at rear area. After my request owner provide soap at said sink. Priority foundation violation: 7-38-030(c) consolidated with above violation.

10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing signage at rear utensil washing area hand wash sink. Must post signage instructing employees to wash hands.

22. Proper cold holding temperatures
- comments: tcs food at improper temperature. We observed 4 gallons of milk at temp of 52. 1f to 52. 7f, a dozen of eggs at temp of 46. 6f stored at display coolr in selling area. Products discarded and denatured. Cold food must maintain temp of 41f and below. Pound 10 , value $40. Priority violation:7-38-005, citation issued.

38. Insects, rodents, & animals not present
- comments: we observed over 300 mice droppings throughout the premises. In selling area: under shelves, on top of shelves by the food (rice, flour, etc. ), on window ledges. We observed gnawed bags of dry foods by front widows and on shelves at selling area. Also observed a live mouse coming out running from under a shelf and went under two door reach-in freezer. Roodent droppings also in rear utensil washing area and storage: on floor, racks and equipment. Instructed to remove all droppings, sanitize and maintain. Have premises serviced by pest control control company, eliminate rodents. Priority violation:7-38-020(a) citation issued.

38. Insects, rodents, & animals not present
- comments: no pest control log book provided during the inspection. Instructed to provide with all support documents required. Priority foundation violation:7-38-020(c), citation issued.

38. Insects, rodents, & animals not present
- comments: outer opening not protected. Front and rear doors with 1/4' to 1/2' gaps at bottom of the doors. Instructed to repair issue to minimize pest entry.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk & soda crates as a means of elevation for stored items. Proved proper raised shelving.

51. Plumbing installed; proper backflow devices
- comments: leaking faucets at handwashing sink and three compartment sink. Must repair.

55. Physical facilities installed, maintained & clean
- comments: floors not clean under shelves and equipment. Must remove dropping, debris and items from floors throughout the premises.

55. Physical facilities installed, maintained & clean
- comments: clutter and unnecessary items by rear door and on top of rear walk-in freezer. Must remove all unnecessary items and store all else to facilitate cleaning and to prevent pest harborage. Walk-in freezers are over-stocked and inaccessible. Must organize and keep accessible.

55. Physical facilities installed, maintained & clean
- comments: dried food debris on walls in meat depaertment. Holes and broken wall by rear 3 compartment sink area. Large hole in ceiling above rear walk-in freezer. Surfaces must be smooth, cleanable and non-absorbent materials. Must clean, repair and maintain walls and ceiling.

57. All food employees have food handler training
- comments: observed expired and missing food handler training certificates. Instructed to re-new and provide current proof of food handler training for 3 employees.

Source: chicago.gov

#rats #mice #rodents #chicago #illinois #us

Recent Interesting Reports

Jean Gotta Group, in agreement with Afsca, is recalling its "marinated pork slice" product due to potential Salmonella contamination. The product was distributed under the Jean Gotta brand. The product was sold at Lambrechts M & CB, Rue de station 16 – 5370 Havelange. The potential Salmonella… See more

#recall #havelange #regionwallonne #be #salmonella

W

McDonald's, 143 Scenic Plaza Drive, West Union, SC, USA

4 weeks ago reported by user-wyqx4118 details

Got food (bacon Cajun ranch chicken sandwich) at at 4pm by 7:45 I was the throwing up, had diarrhea, and had to go to the hospital because I was in excruciating pain.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps, Chills, Headache

#mcdonalds #westunion #southcarolina #us #hospital

T

Starbucks, Horizon Drive, Grand Junction, CO, USA

2 weeks ago reported by user-tzcmw996 details

April 26, 2024. Starbucks. Within 30 minutes of eating/drinking, I was sick. I am still recovering. Store #68021 at 11:28am is when I purchased my food/drinks. That was my 1st meal of the day. Within thirty mins, my symptoms began.
I ordered a Vanilla bean frappe and… See more

#starbucks #grandjunction #colorado #us

F

Great Wok, Waite Park, MN, USA

3 weeks ago reported by user-fcnd5646 details

On the 25 I went to the mall and had Chinese food and got sick The Chinese chicken Great wok is the name of the place  | Symptoms: Vomiting, Nausea, Diarrhea, Other

#waitepark #minnesota #us #chicken #chinese

Kim Phat, an Asian market in Brossard, has issued a recall for its Cha Sue sandwich due to the undeclared presence of soy and shellfish. The recall was initiated as a precautionary measure for consumers with soy or shrimp allergies. The issue was discovered following a reported… See more

#allergicreaction #brossard #quebec #ca #allergen

Last 30 days