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Mario's Pizzeria 10212 101 AVENUE QUEENS

5 years ago

10212 101st Avenue, 11416 New York, United States

Sanitary Violations
1) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
4) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
5) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
6) Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
7) Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: a816-restaurantinspection.nyc.gov

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Date Closed: Dec 5, 2023
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Source: New York City Environmental Health Department. See Less


Date Closed: Dec 6, 2023
Reason for Closure:
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in... See More accordance with HACCP plan.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Evidence of mice or live mice in establishment's food or non-food areas.
Source: New York City Environmental Health Department.
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Bought large double box of original Cheerios at Costco - last week ate a bowl with oat milk and had diarrhea and stomach cramps all night, weak the next day. I’ve got some other gut issues going on right now so didn’t know for sure what caused... See More this. Ate them again last night, up all night with horrible stomach cramps (like my stomach muscles are sore today from contracting so much), diarrhea - still have ongoing diarrhea and headache, feel weak. I’m throwing the rest in the garbage. | Symptoms: Diarrhea, Cramps, Headache, Weakness See Less


On Sunday, November 5th, I made a colossal error in judgment by eating lunch at the Big Boy in Madison Heights, MI. When we walked in, I quickly observed that every table that wasn't occupied was covered in the previous occupant's dishes and uneaten food. As we... See More waited at the host stand for nearly 20 minutes to be greeted, it became apparent that the restaurant was severely understaffed. I should have left, however my kids really wanted Big Boy and were behaving quite well, so I decided to wait it out. It took almost an hour to get our food. Again, we should have left before it even arrived. I had the club sandwich, and 24 hours later, I had severe abdominal pain, constant diarrhea, and non-stop nausea. I don't know if it was the turkey, the lettuce, or something related to lack of hygiene by the staff — but I was poisoned. The symptoms lasted for 3 days. To make matters worse, the symptoms returned in full force every 4-5 days over the course of three weeks. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less


We had 6 people, all of them ate savoury crepe around 13:00 and in the late afternoon, around 17:00 the first person started vomiting and then the others also had vomiting, abdominal pain and diarrhea. It is worth noting that during this interval no one ate anywhere else. | Symptoms: Nausea, Diarrhea, Vomiting See Less


December 4th, 2023 Caesar salad kit All 4 of us that ate the salad got diarrhea shortly after eating it. | Symptoms: Diarrhea, Nausea See Less
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I recently purchased a bag of Black Forest Organic Gummy Bears. I get them all the time. But this time there was a big problem with one of the gummies in the bag. I was eating a few gummy bears from a package of organic gummy bears.... See More I regularly get these and have never had an issue. Today, however, when I put a gummy in my mouth, something was off. The texture was wrong when I bit down on it. It felt rubbery and tasted horrible. I quickly spit it out and the gummy bear had a thick rubber like coating around it that I've never seen on anything like this before. It hurt when I chewed on it and it was very hard in the center like something was inside of it. It had a rubber like smell to it as well. It looks almost as if a piece of machinery or a moulding came lose and ended up in the candy. I didn't realize a small piece had stuck inside my mouth after spitting it out. When I breathed in, the piece became stuck in the back of my throat and I had to manually use my finger to dislodge it so I wouldn't continue to choke on it. Product: Black Forest Organic Gummy Bears 8 Oz bag UPC: 041420076244 Best by: March 2024 Bag code: 3072BB C399 1 10 Other number on bag: 134264 Purchase location: Wegmans Latta Road. 3177 Latta Road Rochester, NY 14612 See Less


Date Closed: Dec 4, 2023
Reason for Closure:
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Raw, cooked or prepared food... See More is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Wash hands sign not posted near or above hand washing sink.
Source: New York City Environmental Health Department.
See Less


Recent Interesting Reports

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732


DA
d...........e
I've done inspections at food establishments before. The lack of proper sanitation practices would change your mind forever about ordering from takeout.
4 Reply 2 weeks ago
TR
anonymous38549
If you kept your receipt I would contact someone there or write a Google review or contact them through the Pizza Hut website and lodge your complaint. Ask for a refund! This is a horrible experience. Maybe other customers were affected.
2 Reply 2 days ago

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Do not use, sell, serve or distribute the affected products.

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Mochi donuts
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