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McDonald's Ty Verlon, Cardiff Road, Barry, United Kingdom

8 years ago •reported by user-fncff438

McDonald's Ty Verlon, Cardiff Road, Barry, United Kingdom

Cardiff Road, Barry, CF63 2BE Wales, United Kingdom

My girlfriend and I went here to get a quick something to eat as we couldn't be bothered to cook. We both had a Big Mac meal, I always ask for no gherkins/pickles because I hate the taste and I know for a fact I would of got a completely fresh burger selecting no pickle. We got back to our house and everything looked fine. I noticed the fries were a bit soggy and cold even though we waited for our food for 5 minutes in one of the bay's outside. Her Big Mac seemed very cold and dry and looked like it had been there a while she said it tasted funny and felt strange eating it. Myself being a chef I follow the HACCP guidelines daily As a professional and have learnt throughout my career that cooked foods can be higher risk than that of raw food. Once cooked if not kept at a moderate temperature above 63 degrees bacteria will happily grow in minutes. I've never seen this happen this is all she has eaten all day and almost immediately felt sick. From nausea to a temperature to being sick multiple times I can guarantee it has been from this. Having had bad food poisoning before from room temperature meats instead of properly temperature controlled foods in a car very I know how instant the symptoms can occur. I would like an explanation for this as if properly trained staff would know to dispose of unsold products after a certain time. God knows how many more were sold at the same batch and who knows who else will be affected! I WANT ACTION BEFORE I CONSULT FOR FURTHER HELP!

Kind Regards
Max Morgan
07496785783 | Symptoms: Nausea, Fever, Vomiting

#barry #wales #gb #burger #fries #bigmac #pickle

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1 day ago •source data.food.gov.uk

Recall notice

itsu (grocery) is recalling frozen itsu sizzling pork gyoza because it may contain small pieces of plastic. The possible presence of plastic makes this product unsafe to eat.

Product details 
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Fred Meyer, 13000 Lake City Way Northeast, Seattle, WA, USA

1 week ago •reported by user-zjzwg611 •details

Suspected food poisoning. Symptoms: Vomiting
Suspected source: Salmon or Hagen Dax ice cream
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: Me
Additional information: Ice cream felt unusual crunch it was white chocolate raspberry truffle. 4 hours after eating vomiting all night no diarrhea. … See More

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Chick-fil-A, Old Winder Highway, Braselton, GA, USA

2 weeks ago •reported by user-njvt3422 •details

Had a chicken sandwich, fries, and a cookies and cream milkshake. This was the only thing I ate that day that my family did not and I was the only one sick. I had this on Wednesday evening around 7:30-8 pm and by 10 my stomach was … See More

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3 weeks ago •reported by user-wmdq6346 •details

Braddock’s Tavern in Medford NJ. Had a Portobello burger. As I was eating it the texture felt weird and tough. About 4 hours later I began throwing up several times and diarrhea. I was sick for 48 hours with food poisoning. chills and dizziness  | Symptoms: Diarrhea, Vomiting, Dizziness, Chills

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Braddock's Tavern, South Main Street, Medford, NJ, USA photo #1
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Sprouts Farmers Market, Sheldon Road, Tampa, FL, USA photo #1
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Raising Cane's Chicken Fingers, South Virginia Street, Reno, NV, USA photo #1
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