Penn Station East Coast Subs, South East Street, Indianapolis, IN, USA

“I did order Rigatoni Al forno around 9:00 PM on December 31st., I could not eat the whole dish, because I start feeling sick. When i got home I had a bad sensation of nausea and reflux. around 11 pm I went to sleep and suddenly wake up around 5... See More AM because of the diarrhea. This last all day until 5 PM when i felt the need of vomiting, which I did for several times. After this I start feeling better but still dizzy. ”

“Cranberry Almond Chicken Salad. Bought a 1 lb tub on 12/31/19. I ate most of it over the course of the evening. By 4 am (1/1/20)my stomach was very bloated and I was belching. By 8 am I had deep, nearly constant stomach pains, cold sweats, belching, dry heaves. At... See More about 4 pm, I vomited profusely, emptied my stomach and felt some relief almost immediately. The vomit smelled exactly like the chicken salad I had the night before. It is now 12:18 am on 1/2/20. After sleeping all evening I fee better, but my stomach muscles are sore as can be and I still have some residual reflux. The use-by date is 1/13/20. Below that is "AC 13:30 B" ”

“fried chicken or macaroni salad Purchased food at 6 pm. Ate 3 pieces of chicken & some macaroni salad at 7 pm. Went to bed at 11 PM. Woke up at 1:01 a.m. feeling nauseous. After a few seconds I got up and had to go to the bathroom and... See More started puking. Laid back down in bed about 30 minutes later the same thing happened. The next time it happened also it was accompanied with diarrhea. The symptoms lasted all night long till about 8 a.m. in the morning. In the vomiting subsided but the diarrhea is still taking place. Took me all day to drink a bottle of Gatorade without throwing up, drinking water all day a little at a time. Finally about 6 p.m. tonight I was able to eat just a few spoonfuls of chicken soup and went back to bed. ”

“12/31/2019 my husband and I got food poisoning lobster avacado roll, Mongolian beef,spicy chicken, chicken lettuce wraps. This place is filthy from the floors to the tables, walls , booths and floors. I was able to see food prep staff before we left and was horrified ..they were unkemp and... See More filthy. This place needs to be inspected and or closed down. We are still sick with symptoms and fever not going down need to seek medical dr. Very concerned for others eating here! ”

“Unfresh coconut  I was 32 weeks pregnant. Request to change coconut after I tasted the abnormality taste of that coconut but was rejected. The milo kosong was added sugar. It may cause danger to diabetic people and sugar intolerance person. ”

“Ate the special with fried shrimp on Friday evening Jan 17, 2020. My sister and I went to eat and I had about 6 of the shrimp and she had 3. We were both very ill 4 hours later, vomiting, chills, fever, diarrhea. I thought the shrimp tasted unusual and... See More did not enjoy them. Thought maybe it was just my taste buds. Unfortunately, I am very concerned because I have had MRSA, herpes and issues with my heart. I am 58 and concerned about this infection staying in my system and causing more damage to my overall health. My sister does not have any health issues. I am afraid to go to the doctor because I am afraid they will just think I am being paranoid or a hypochondriac but I am still feeling sick. ”

“Are here on a Sunday with family. We had soup, egg rolls and lunch specials — chicken, beef, pork and shrimp. Everyone started feeling the effects shortly after eating and going home. The kids became irritable and complained of stomach and headache pain later on. I went home and proceeded... See More to pass out. Woke up disoriented and had to deal with vomiting and diarrhea into the next morning. I’m not sure how the other people in our party are feeling yet today, but I imagine they went through a similar ordeal. Will never eat here again. ”

“It was either the precooked frozen meatballs I had or Naked juice (I also had pasta and marinara). About an hour after eating, I was throwing up nonstop for hours and had mild diarrhea and ended up in the ER for dehydration. ”

“12-30-2019 Five of us ate raw oysters in North Beach on Green street. About 32-40 hours later, four of us had symptoms of vomiting, malaise, diarrhea, headache and mild body aches - no fever. Fifth person only had stomach cramps. Another person who was with us, did not eat the... See More oysters and did not get sick. The oysters looked good and tasted fresh so not sure if it was them. I called them and they said they had had no other reports of sickness. ”

“Not sure, but I think the Fuji apples has caused all three of children to come down with food poisoning over the course of 4 weeks. Vomitting and diarrhea, negative. For flu. All three had mild like episodes and then about 5 days later a big episode, but never all... See More at same time. All 3 of my children ages 9, 6, and 2. The oldest gor sick Christmas day and had N,V,and D for 3 days...took her to dr. For fear of dehydration. She never had fever and was negative for flu. Then almost an entire week later my son (2) comes down with massive diarrhea and upset stomach...never vomited, but his bowel movements were straight liquid. Next day my daughter (6yo) get vomiting and diarrhea, fairly mild case. All three were better until this past Friday son got.sick again with diarrhea, and then next day the 6 year old got sick as well with vomit and diarrhea. This morning the only thing she threw up though was apple, nothing from her dinner of lasagna the night before. So I got to thinking about when each of eaten apples, and it really the only common food that all three have eaten that my husband and I havent eaten. We havent got sick at all which is odd if it was a stomach bug reconsidering how many times weve had to clean up vomit.and diarrhea since this started. I did do research that the brand of apples that we ate did have a recall back on Oct. 31st for listeria and so now.im wondering if this is more of a food poisoning than stomach virus. ”