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Product: Sub
Updated: August 2, 2021 5:55 PM
Barcocina, North Sheffield Avenue, Chicago, IL, USA
Symptoms: Nausea
Vomiting
Fever
Barcocina, North Sheffield Avenue, Chicago, IL, USA
August 2, 2021 5:55 PM
“I ordered the pulled pork tacos and had a few mimosas. After eating I immediately felt sick and vomited in the bathroom. I have a low grade fever and still feel sick today. I submitted a case to the Chicago health dept. See Less”
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Casey's, South Main Street, Galena, KS, USA
Symptoms: Nausea
Vomiting
Casey's, South Main Street, Galena, KS, USA
August 1, 2021 11:47 PM
“Roast beef submarine, It happened on 7/25/21 See Less”
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Thaibodia Bistro, South Bascom Avenue, Campbell, CA, USA
Thaibodia Bistro, South Bascom Avenue, Campbell, CA, USA
August 1, 2021 11:36 PM
“Date Closed: 2021-07-29
Details: Food is subject to contamination from vermin.
Source: services.sccgov.org See Less”
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Dunkin', Pleasant Street, Brunswick, ME, USA
Symptoms: Diarrhea
Nausea
Vomiting
Other
Dunkin', Pleasant Street, Brunswick, ME, USA
August 1, 2021 10:01 AM
“Sausage, egg, and cheese wrap Husband ate a wrap for breakfast around 8am (only thing different from family over last 3 meals) and started to have bowel pains beginning 2 hours later developing into diarrhea by 5:30pm then nausea and vomiting soon after. Vomiting and diarrhea lasted... See More through the night every hour at least, and vomiting subsided by morning with diarrhea lingering through the next day.
Friday 7/30/2021 See Less”
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Donatos Pizza, Morse Road, Columbus, OH, USA
Symptoms: Nausea
Diarrhea
Vomiting
Donatos Pizza, Morse Road, Columbus, OH, USA
August 1, 2021 6:37 AM
“~6 hours after eating a Big don marinara sub. Also had pizza, but my husband only ate that and is fine. See Less”
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Subway, 2 Emmanuel St, Cambridge CB1 1NE, United Kingdom
Symptoms: Nausea
Diarrhea
Fever
Cramps
Headache
Fatigue
Stomach Pain
Subway, 2 Emmanuel St, Cambridge CB1 1NE, United Kingdom
July 30, 2021 7:41 AM
“I ate a chicken tikka foot long sub on Monday afternoon there. That evening I got a fever and had to go to bed early. Throughout the night I had severe diarrhoea. I’ve had severe stomach aches, diarrhoea, muscle fatigues and a headache as a result for... See More 4 days now. The fever is only just started to subside but the stomach cramps and diarrhoea are still just as bad as they were and are not showing any signs of improvement. See Less”
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1 person found this review helpful
Wendy's, 2610 W Pershing Rd , Chicago, Il, USA
Wendy's, 2610 W Pershing Rd, Chicago, IL, USA
July 29, 2021 9:02 AM
“Report date: Jul 28, 2021
6. Proper eating, tasting, drinking, or tobacco use
- comments: employee coffee beverage without lids in rear. Instd to have lid to prevent possible contamination
28. Toxic substances properly identified, stored, & used
- comments: employee personal belongings (cell phone on prep... See More table) improperly stored. Instd to store in designated area
38. Insects, rodents, & animals not present
- comments: over 30 live small flies on walls and ceiling near beverage station in dining area and in rear storage area. Instd to remove all flies, clean and sanitize all affected areas and contact pest control for service. Citation issued 7-38-020(a) priority foundation
55. Physical facilities installed, maintained & clean
- comments: prep sink floor drain and floor under equipment in drive thru area not clean, debris. Instd to clean and maintain
Source: chicago.gov See Less”
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Wesley Place, 1415 W Foster Ave , Chicago, Il, USA
Wesley Place, 1415 W Foster Ave, Chicago, IL, USA
July 29, 2021 9:02 AM
“Report date: Jul 27, 2021
38. Insects, rodents, & animals not present
- comments: we observed over 40 small flies in different areas of the kitchen, ice machine area, dish room, and cold prep area. Instructed to remove said flies, clean and maintain. Priority foundation violation:7-38-020(a), citation... See More issued
39. Contamination prevented during food preparation, storage & display
- comments: waste pipe in dish room wraps are broken, peeling tape, not cleanable, also above white reach-in freezer rear area. Must encase said pipes. Surface must be smooth, cleanable and non-absorbent surface
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: ice build-up at condenser unit inside the walk-in freezer. Repair issue.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: broken rubber gasket inside the white reach-in freezer, also at two-door reach-in cooler in cold food preparation, also the same unit left door broken from hinges, not able to close completely. No handle was provided at white reach-in freezer. Broken and missing doors under the cabinet inside the women's staff washroom. Repair/replace.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: some cutting boards in the kitchen with deep cuts, must refinish or replace said cutting boards
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation for stored items throughout.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: no irreversible registering temperature indicators for high-temperature dish machines. Instructed to provide an irreversible registering temperature indicator, such as strips/stickers or thermometer. Priority foundation violation: 7-38-005. No citation was issued.
51. Plumbing installed; proper backflow devices
- comments: additional hot water flow is needed at washbowls inside the women's washroom.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no cover for receptacle inside the staff washroom, or replace broken individual receptacles inside each stall
55. Physical facilities installed, maintained & clean
- comments: broken east wall at mop sink. Broken wall and floor under the dish machine. Broken floor in front of prep/cook area. Missing and broken ceiling tiles at cold room. Caulking at handwashing sing in prep area is broken with black substance. The surface must be smooth, cleanable and non-absorbent surface
56. Adequate ventilation & lighting; designated areas used
- comments: protective light shield in cold room with excess debris and food stains, clean and maintain
60. Previous core violation corrected
- comments: previous core violation not corrected from 8-26-2019, report #2311271 #55) 6-201. 11 observed floor drains in dish room and drain for dish machine need to be scrubbed and treated to prevent small fly breeding grounds. Clean and maintain. Priority foundation violation:7-42-090, no citation issued
Source: chicago.gov See Less”
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The Admiral at the Lake, 929 W Foster Ave, Chicago, IL, USA
The Admiral at the Lake, 929 W Foster Ave, Chicago, IL, USA
July 29, 2021 9:02 AM
“Report date: Jul 26, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: soap dispenser and paper towels installed by the one-compartment sink at bistro serving area must be relocated at handwashing sink of the same area.
16. Food-contact surfaces: cleaned & sanitized
- comments:... See More interior of self ice machine nozzle dispenser with excess black slime substance. Instructed to clean, sanitize and maintain. Priority foundation violation:7-38-005, citation issued
39. Contamination prevented during food preparation, storage & display
- comments: a splash guard is needed between the meat slicer and the handwashing sink in the kitchen. The surface must be smooth, cleanable, and non-absorbent surface.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: ice build-up on pipe condenser unit inside the walk-in freezer. Instructed to repair. No food under the unit.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: some cutting boards in the kitchen with dark stains and deep cuts, must refinish or replace said cutting boards
51. Plumbing installed; proper backflow devices
- comments: leaking faucet at three compartment sink in prep area, repair issue
58. Allergen training as required
- comments: must provided on-site additional allergen training certificates. Instructed to provide for all certified food service managers
Source: chicago.gov See Less”
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July 29, 2021 8:35 AM
“The FSAI announced the recall of Crich Bio Cracker Sesame and Rosemary due to the presence of the unauthorised pesticide ethylene oxide in sesame seeds, an ingredient in the product. This pesticide is not authorised for use in foods sold in the EU. Although the consumption of... See More the contaminated product does not pose an accute risk to health, there may be health issues if there is continued consumption of ethylene oxide over a long period of time. Therefore, exposure to this substance needs to be minimised.
The recalled product is:
- Crich Bio Cracker Sesame and Rosemary; pack size: 250g, Batch code: 5920, best before date: 30/11/2021
Point of sale recall notices will be displayed in stores supplied with the implicated batch.
In case you are experiencing food poisoning symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
For more recall details check on FSAI website: fsai.ie
Source: FSAI See Less”
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