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Food Safety Reports: Paradise Valley, Arizona, United States

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Not sure I shared the tempura lobster with shishito peppers. I had my own citrus shrimp with grits, sea bass with chorizo and key lime pie. Also red wine.

01/25 Update: It took 6 hours for symptoms to start. Sever stomach cramping through the night for approximately… See more

#paradisevalley #arizona #unitedstates #lobster #shrimp #wine #chorizo

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