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Marshall, California, United States

Updated: August 4, 2021 8:06 PM
I shared a clam chowder, 6 Kilpatrick oysters & veggie sandwich. Within 2 hrs, I had a bad stomach cramps that lasted for 24 hrs. My husband, who I shared all the food with got the same stomach cramps 6 hours later and lasted 2 days. | Symptoms: Nausea, Something else, Cramps See Less

Just read in the Marin IJ about the closure of Tomales Bay due to nonovirus contamination. I don’t know if the following information serves any purpose at this time, but I just wanted to inform you that my parents and I all ushered in the new year... See More vomiting like crazy after consuming 40 oysters purchased at Hoggs Bay Oyster Farm on Dec 29.
Three very miserable days indeed, especially for my 87 year old dad...

Read that 44 people reported ill... might want to add our three cases (in Marin), plus another woman we know who ate Hogg Island oysters at the same time, and her son, who did not ingest them directly but who was violently ill as well, same time period. | Symptoms: Nausea, Vomiting
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My 30-year-old daughter, three-year-old granddaughter and myself went there on Wednesday afternoon January 2. We called in the morning and asked for an appointment and were told we did not need an appointment you just drive out. We spent the afternoon there eating oysters. Symptoms began 24... See More hours later violent vomiting and diarrhea that persisted every two hours for 24 hours. Our daughter and granddaughter were less ill but almost had to cancel their airplane flights home. It destroyed our holiday weekend. We are very disappointed in the fact that they knew about this and chose to allow us to get sick on January 2 the day they recalled oysters and shellfish. Really bad business decision impacting the health of people In the community Who had previously been loyal. We were going to have them at our daughter’s wedding in September in Sonoma but will not do that. We are mostly disappointed in their lack of speed to inform the public and expose us to this serious health risk. | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less

Was with a large group, ~25, on new years eve. We got 5 dozen oysters, and ate them mostly raw. 9-10 of our party got sick. My partner and i both got it about 30 hours later, in the middle of the night. Both had lots of... See More diarrhea and vomiting for 12 hours, and basically couldnt hold liquids at all. We both also felt tired and sore for several days. | Symptoms: Diarrhea, Nausea, Vomiting See Less

Dec 31st, we bought 60 oysters for a new year's party on Marshall beach. 9 of us got sick the next night. | Symptoms: Diarrhea, Nausea, Vomiting See Less

Ate raw oysters from Saturday 12/29 to 1/1/19. Bought at Marshall. We (2) were ill on 1/1/19 . | Symptoms: Diarrhea, Fever, Vomiting See Less

4 members of my family ate raw oysters on December 30, 2018. We all experienced diarrhea, my 18 year old daughter and 15 year old son had vomiting and bad cramps in addition to the diarrhea. It stated early on Dec 31, and lasted 1-2 days depending on the person. | Symptoms: Diarrhea, Nausea, Vomiting, Cramps See Less

I ate oysters at the new eve. I get sick, had diarrhea, vomiting, nausea during the night. The worse was i had to take a long plane to come back in france in the morning. Felt so bas. | Symptoms: Diarrhea, Nausea, Vomiting See Less

I picked up oysters to shuck and eat at Hog Island on December 31 afternoon. I started feeling nausea the evening of 1/1 and vomiting early morning of 1/2, around 2am. Diarrhea and fever followed and all symptoms persisted through 1/2 and 1/3. Gradually started feeling better after 1/3. | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less

Family of four, ate raw oysters on Sat Dec 29. We all got sick on the 31st. | Symptoms: Diarrhea, Nausea, Vomiting See Less

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