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Food Safety Reports: New York, United States

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Regulatory Report

Aiyara Thai, 9 Avenue, Manhattan, NY, USA

1 year ago • details

Date Closed: Feb 6, 2025
Reason for Closure:
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or… See more

#newyork #newyork #unitedstates

1   Comments Comment

Regulatory Report

Wendy's, Broadway, Manhattan, NY, USA

1 year ago • details

Date Closed: Feb 6, 2025
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw… See more

#wendys #newyork #newyork #unitedstates

  Comments Comment

Regulatory Report

Hotel 50 Bowery - JDV by Hyatt, Bowery, New York, NY 10013, USA

1 year ago • details

Date Closed: Feb 5, 2025
Reason for Closure:
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Food, supplies, or equipment not protected from potential… See more

#hotel #newyork #newyork #unitedstates

  Comments Comment

Regulatory Report

Golden Dragon Kitchen, 394 Metropolitan Avenue, Brooklyn, New York 11211, USA

1 year ago • details

Date Closed: Feb 5, 2025
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Evidence of mice or… See more

#newyork #unitedstates

  Comments Comment

Regulatory Report

Little Zelda, Franklin Avenue, Brooklyn, NY, USA

1 year ago • details

Date Closed: Feb 4, 2025
Reason for Closure:
Evidence of rats or live rats in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food contact surface not properly washed, rinsed and sanitized after each use… See more

#newyork #unitedstates

  Comments Comment

Regulatory Report

Ej Bbq & Sushi, West 25 Street, Manhattan, NY, USA

1 year ago • details

Date Closed: Feb 4, 2025
Reason for Closure:
Evidence of rats or live rats in establishment's food or non-food areas.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food contact surface not properly washed, rinsed and sanitized after each use and following… See more

#newyork #newyork #unitedstates

  Comments Comment

Regulatory Report

Staten Island Juicebar, Richmond Avenue, Staten Island, NY, USA

1 year ago • details

Date Closed: Feb 4, 2025
Reason for Closure:
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.… See more

#newyork #unitedstates

  Comments Comment

Regulatory Report

Empire Chinese, Avenue U, Brooklyn, NY, USA

1 year ago • details

Date Closed: Feb 4, 2025
Reason for Closure:
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not… See more

#newyork #unitedstates

  Comments Comment

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