Relatórios de segurança alimentar: Danny's Steakhouse & Oyster Bar, 13-46 127th Street, 11356 New York, United States
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Relatório Regulatório
Danny's Steakhouse & Oyster Bar, 127th St, Queens, College Point, NY, USA
há 7 anos • detalhes
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.…
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.…
71
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Relatório Regulatório
Danny's Steakhouse & Oyster Bar, 127th St, Queens, College Point, NY, USA
há 7 anos •source a816-restaurantinspection.nyc.gov • detalhes
Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food Protection Certificate not held by supervisor of food operations.
Facility not vermin proof. Harborage or conditions…
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food Protection Certificate not held by supervisor of food operations.
Facility not vermin proof. Harborage or conditions…
71
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