报告人

食品安全报告: San Francisco, California, United States

已更新:

外出就餐时有过不好的经历?

您的报告有助于保护他人。

Inspection Date: 2019–9-24
Details: High risk vermin infestation
Improper thawing methods
Inadequate and inaccessible handwashing facilities
Inadequately cleaned or sanitized food contact surfaces
Improper storage of equipment utensils or linens
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

Inspection Date: 2019–9-23
Details: Improper cooling methods
Moderate risk vermin infestation
Moderate risk food holding temperature
Wiping cloths not clean or properly stored or inadequate sanitizer
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

Inspection Date: 2019–9-23
Details: High risk food holding temperature
Improper thawing methods
Moderate risk vermin infestation
Inadequately cleaned or sanitized food contact surfaces
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

Inspection Date: 2019–9-24
Details: Unclean or unsanitary food contact surfaces
High risk food holding temperature
Inadequate and inaccessible handwashing facilities
Unapproved or unmaintained equipment or utensils
Unclean or degraded floors walls or ceilings
Food safety certificate or food handler card not available
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

Inspection Date: 2019–9-24
Details: High risk vermin infestation
Improper cooling methods
Improper thawing methods
Inadequately cleaned or sanitized food contact surfaces
Inadequate dressing rooms or improper storage of personal items
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates