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食品安全报告: New York, United States

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监管报告

Dunkin' Donuts, 3904 Northern Blvd, Queens, Long Island City, NY 11101, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 46
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food contact surface improperly constructed or located. Unacceptable material used.
Single service item reused, improperly stored, dispensed; not used when required.
Cold food item held above 41º F (smoked… 更多

#newyork #unitedstates #鱼

130   评论 评论

监管报告

Al Masry Restaurant, 1178 Fulton Street, Brooklyn, NY 11216, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 72
Hot food item not held at or above 140º F.
Failure to comply with an Order of the Board of Health, Commissioner, or Department.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Raw,… 更多

#rats #rodents #mice #newyork #unitedstates #鱼

180   评论 评论

监管报告

Cho-Ko Restaurant, 59 1st Avenue, Manhattan, New York, NY 10003, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 63
Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Proper sanitization not provided for utensil ware washing operation.
Wiping cloths soiled or not stored in sanitizing solution.
Hot food item not held at or above 140º F.
Personal cleanliness… 更多

#rats #rodents #mice #newyork #newyork #unitedstates

213   评论 评论

监管报告

Nest Resturant & Bar, 12517 101st Ave, Queens, Jamaica, NY 11419, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 76
Wiping cloths soiled or not stored in sanitizing solution.
Hot food item not held at or above 140º F.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Facility not vermin proof.… 更多

#rats #rodents #mice #newyork #unitedstates

11   评论 评论

监管报告

Big Arc Chicken, 233 1st Avenue, Manhattan, New York, NY 10003, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 57
Food contact surface not properly maintained.
Hot food item not held at or above 140º F.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food not cooled by an approved method… 更多

#newyork #newyork #unitedstates #鱼

213   评论 评论

监管报告

Abdullah Sweets & Restaurant, 91 Church Ave, Brooklyn, NY 11218, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 61
Hot food item not held at or above 140º F.
Live roaches present in facility's food and/or non-food areas.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in… 更多

#newyork #unitedstates #鱼 #水果

25   评论 评论

监管报告

Junko Sushi，3302 百老汇，皇后区，长岛市，纽约州 11106，美国

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

违规积分 52
热食物品未保存在 140º F 或以上
冷食品保持在 41º F 以上（烟熏鱼和 38ºF 以上的还原氧包装食品），除非在必要的准备过程中。
设施的食物和/或非食物区域存在大鼠或活鼠的证据。
每次使用后以及在可能发生污染的任何活动之后，食物接触表面都没有正确清洗、冲洗和消毒。
设施的食物和/或非食物区域存在小鼠或活小鼠的证据。
设施不是害虫证明。庇护所或有利于将害虫吸引到场所和/或允许害虫存在的条件。
来源：a816-restaurantinspection.nyc.gov

#rodents #mice #rats #newyork #unitedstates #鱼

130   评论 评论

监管报告

Culture 307, 307 W 38th St, Manhattan, New York, NY 10018, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 39
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Evidence of mice or live mice present in… 更多

#rats #rodents #mice #newyork #newyork #unitedstates

604   评论 评论

监管报告

One for the Road, 4025 150th St, Queens, NY 11354, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 55
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for… 更多

#newyork #unitedstates #鱼

656   评论 评论

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