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Re-Closed on follow up inspection.
Live roaches present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence of mice or live mice present in facility's food and/or non-food…
Live roaches present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence of mice or live mice present in facility's food and/or non-food…
110
Comments
Comment
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF)…
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF)…
110
Comments
Comment
