Dollar Tree, 4225 W Armitage Ave, Chicago, IL, USA
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Report date: Aug 18, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no vomit and diarrhea clean up kit/procedure on site. Must provide a written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outlined in
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no vomit and diarrhea clean up kit/procedure on site. Must provide a written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outlined in
the procedure. Priority foundation violation 7-38-005. No citation issued.
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed approximately 5 mouse droppings on the floor of the rear storage area around and behind the pallets and rolling carts. Management instructed to clean and remove all rodent droppings from the affected areas. Also observed 3 ants on the retail storage shelves in the candy aisle. Also observed 6 small, black flies on walls in restrooms additional pest control service is needed to eliminate all of the pest activity. Priority foundation 7-38-020(a).
39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 must store all food items at least 6' off the floor and away from the walls to prevent pest harborage conditions.
50. Hot & cold water available; adequate pressure
- comments: observed hot water temperature 98. 3f at restroom on left. Instructed management to provide a minimum hot water temperature of 100f at all sinks. Priority violation 7-38-030(c).
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed excessive dirt and debris accumulation under shelving throughout sales floor. Must clean and sanitize all floors under shelving in grocery section. Must remove kick plates upon arrival for inspection.
55. Physical facilities installed, maintained & clean
- comments: observed holes in floors along south walls in storage area and in hallway near restrooms. Must repair to prevent pest entry. Must maintain same.
Source: chicago.gov | Symptoms: Diarrhea
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed approximately 5 mouse droppings on the floor of the rear storage area around and behind the pallets and rolling carts. Management instructed to clean and remove all rodent droppings from the affected areas. Also observed 3 ants on the retail storage shelves in the candy aisle. Also observed 6 small, black flies on walls in restrooms additional pest control service is needed to eliminate all of the pest activity. Priority foundation 7-38-020(a).
39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 must store all food items at least 6' off the floor and away from the walls to prevent pest harborage conditions.
50. Hot & cold water available; adequate pressure
- comments: observed hot water temperature 98. 3f at restroom on left. Instructed management to provide a minimum hot water temperature of 100f at all sinks. Priority violation 7-38-030(c).
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed excessive dirt and debris accumulation under shelving throughout sales floor. Must clean and sanitize all floors under shelving in grocery section. Must remove kick plates upon arrival for inspection.
55. Physical facilities installed, maintained & clean
- comments: observed holes in floors along south walls in storage area and in hallway near restrooms. Must repair to prevent pest entry. Must maintain same.
Source: chicago.gov | Symptoms: Diarrhea
1.6K
Report date: Aug 11, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no vomit and diarrhea clean up kit/procedure on site. Must provide written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outline in procedure. Priority foundation
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no vomit and diarrhea clean up kit/procedure on site. Must provide written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outline in procedure. Priority foundation
violation 7-38-005. No citation issued.
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed 3 small refrigerators in front of the store not able to maintain proper temperature. Found improper temperatures ranging from 47. 9f-50f. Instructed must keep all refrigeration @ 41f or less at all times. Priority violation 7-38-005. Citation issued.
36. Thermometers provided & accurate
- comments: observed no thermometers inside beverage display coolers in front of store. Must place a thermometer in a conspicuous spot in all refrigeration.
50. Hot & cold water available; adequate pressure
- comments: observed hot water unavailable throughout facility. Found hot water temperature in restrooms @ 73. 7f and 73. 4f; hot water @ 73. 4f at utility sink. Instructed must have a minimum hot water temperature of 100f. Priority violation 7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed excessive dirt and clutter on floors under registers, along walls of sales floor behind and under shelving. Observed dirt accumulation on floors in restroom along walls and in corners. Must detail clean floors. Must maintain same.
61. Summary report displayed and visible to the public
- comments: observed no summary posted in facility. Instructed must post most recent inspection summary report in plain view of customers at all times. Operator posted most recent summary during inspection. Priority foundation violation 7-42-010(b).
Source: chicago.gov
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed 3 small refrigerators in front of the store not able to maintain proper temperature. Found improper temperatures ranging from 47. 9f-50f. Instructed must keep all refrigeration @ 41f or less at all times. Priority violation 7-38-005. Citation issued.
36. Thermometers provided & accurate
- comments: observed no thermometers inside beverage display coolers in front of store. Must place a thermometer in a conspicuous spot in all refrigeration.
50. Hot & cold water available; adequate pressure
- comments: observed hot water unavailable throughout facility. Found hot water temperature in restrooms @ 73. 7f and 73. 4f; hot water @ 73. 4f at utility sink. Instructed must have a minimum hot water temperature of 100f. Priority violation 7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed excessive dirt and clutter on floors under registers, along walls of sales floor behind and under shelving. Observed dirt accumulation on floors in restroom along walls and in corners. Must detail clean floors. Must maintain same.
61. Summary report displayed and visible to the public
- comments: observed no summary posted in facility. Instructed must post most recent inspection summary report in plain view of customers at all times. Operator posted most recent summary during inspection. Priority foundation violation 7-42-010(b).
Source: chicago.gov
1.6K
Report date: Aug 13, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no vomit and diarrhea clean up kit/procedure on site. Must provide a written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outlined in
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no vomit and diarrhea clean up kit/procedure on site. Must provide a written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outlined in
the procedure. Priority foundation violation 7-38-005. No citation issued.
36. Thermometers provided & accurate
- comments: 4-204. 112(b) observed no thermometers inside beverage display coolers in front of store. Must place a thermometer in a conspicuous spot in all refrigeration units.
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed approximately 30 mouse droppings on the floor of the rear storage area around and behind the pallets and rolling carts. Management instructed to clean and remove all rodent droppings from the affected areas. Also observed 3 ants on the retail storage shelves in the candy aisle. Also observed 5 flying insects inside of the store. Additional pest control service is needed to eliminate all of the pest activity. Priority foundation 7-38-020(a). Citation issued.
38. Insects, rodents, & animals not present
- comments: 6-202. 15 observed a 1/2' gap along the bottom of the front entry doors. Management instructed to rodent proof all outer openings.
39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 must store all food items at least 6' off the floor and away from the walls to prevent pest harborage conditions.
50. Hot & cold water available; adequate pressure
- comments: 5-103. 11(b) no hot water was provided throughout the facility. Found hot water temperature in the washrooms at 73f. Instructed management to provide a minimum hot water temperature of 100f at all sinks. Priority violation 7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed excessive dirt and clutter on floors under registers, along walls of sales floor behind and under shelving. Must clean all food debris on the floor beneath the retail storage shelves in all aisles. Observed dirt accumulation on floors in restroom along walls and in corners. Must detail clean floors. Must maintain same.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 remove excessive clutter and cardboard boxes behind the baler.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 11 repair the opening in the wall beneath the hand washing sink in the washroom.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-304. 11 the ventilation fans are not operational in the washrooms. Must provide working ventilation fans in both washrooms.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-303. 11 observed several light fixtures not working in the rear storage area. Must provide adequate lighting in the rear food storage area.
Source: chicago.gov | Symptoms: Diarrhea
36. Thermometers provided & accurate
- comments: 4-204. 112(b) observed no thermometers inside beverage display coolers in front of store. Must place a thermometer in a conspicuous spot in all refrigeration units.
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed approximately 30 mouse droppings on the floor of the rear storage area around and behind the pallets and rolling carts. Management instructed to clean and remove all rodent droppings from the affected areas. Also observed 3 ants on the retail storage shelves in the candy aisle. Also observed 5 flying insects inside of the store. Additional pest control service is needed to eliminate all of the pest activity. Priority foundation 7-38-020(a). Citation issued.
38. Insects, rodents, & animals not present
- comments: 6-202. 15 observed a 1/2' gap along the bottom of the front entry doors. Management instructed to rodent proof all outer openings.
39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 must store all food items at least 6' off the floor and away from the walls to prevent pest harborage conditions.
50. Hot & cold water available; adequate pressure
- comments: 5-103. 11(b) no hot water was provided throughout the facility. Found hot water temperature in the washrooms at 73f. Instructed management to provide a minimum hot water temperature of 100f at all sinks. Priority violation 7-38-030(c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed excessive dirt and clutter on floors under registers, along walls of sales floor behind and under shelving. Must clean all food debris on the floor beneath the retail storage shelves in all aisles. Observed dirt accumulation on floors in restroom along walls and in corners. Must detail clean floors. Must maintain same.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 remove excessive clutter and cardboard boxes behind the baler.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 11 repair the opening in the wall beneath the hand washing sink in the washroom.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-304. 11 the ventilation fans are not operational in the washrooms. Must provide working ventilation fans in both washrooms.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-303. 11 observed several light fixtures not working in the rear storage area. Must provide adequate lighting in the rear food storage area.
Source: chicago.gov | Symptoms: Diarrhea
1.6K
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Recall notice
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The recalled product is the Freybe brand Pepperoni Smoked Sausage Sticks Original.
The recalled product is the Freybe brand Pepperoni Smoked Sausage Sticks Original.
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Consumers are advised not to use, sell, serve, or distribute the affected products. Further updates will be provided by the Canadian Food Inspection Agency as the investigation continues.
In case you experience harm from extraneous materials, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance.
Source: recalls-rappels.canada.ca
Consumers are advised not to use, sell, serve, or distribute the affected products. Further updates will be provided by the Canadian Food Inspection Agency as the investigation continues.
In case you experience harm from extraneous materials, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance.
Source: recalls-rappels.canada.ca
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3 weeks ago •source recalls-rappels.canada.ca
Recall notice
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The recall includes four products under the Canada 653 brand:
- Medium Ground Beef Pork Blend (variable size, batch "16697") - best-before date of 24/03/22.
- Regular Ground Beef (454g, UPC 0 062639 375195) - best-before date of 24/03/22.
- Extra Lean Ground Beef (454g, UPC 0 062639 375201) - best-before date of 24/03/22.
- Lean Ground Beef (454g, UPC 0 056364 902603) - best-before date of 24/03/22.
If you have this product at home, do not consume it and return it to the store where it was purchased.
Consuming food contaminated with plastic pieces can potentially cause harm, depending on the size and shape of the plastic. Small, sharp pieces could cause injury to the mouth, throat, or digestive tract. Larger pieces could potentially cause choking or blockages in the digestive system. However, small, non-sharp pieces are likely to pass through the digestive system without causing harm. It's important to note that repeated or long-term exposure to certain types of plastics may have additional health effects, but this is outside the scope of foodborne pathogens and illnesses.
If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.
Source: recalls-rappels.canada.ca
The recall includes four products under the Canada 653 brand:
- Medium Ground Beef Pork Blend (variable size, batch "16697") - best-before date of 24/03/22.
- Regular Ground Beef (454g, UPC 0 062639 375195) - best-before date of 24/03/22.
- Extra Lean Ground Beef (454g, UPC 0 062639 375201) - best-before date of 24/03/22.
- Lean Ground Beef (454g, UPC 0 056364 902603) - best-before date of 24/03/22.
If you have this product at home, do not consume it and return it to the store where it was purchased.
Consuming food contaminated with plastic pieces can potentially cause harm, depending on the size and shape of the plastic. Small, sharp pieces could cause injury to the mouth, throat, or digestive tract. Larger pieces could potentially cause choking or blockages in the digestive system. However, small, non-sharp pieces are likely to pass through the digestive system without causing harm. It's important to note that repeated or long-term exposure to certain types of plastics may have additional health effects, but this is outside the scope of foodborne pathogens and illnesses.
If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.
Source: recalls-rappels.canada.ca
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