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Olive Garden Italian Restaurant, Walter Payton Memorial Highway, Oswego, Illinois, USA
Latest report: March 29, 2023 4:51 PM
NZ
Nausea, Diarrhea, Vomiting, Chills, Weakness
2 months ago
We went there on 3/25/23. Our granddaughter (almost 12 years old) ate ravioli and finished almost 1/2 of her meal. She began to complain of not feeling well about 1 hour after the meal. About 30 min later she began to vomit a lot, about 1 hour... See More she began to have diarrhea. This lasted about 4 hours. My husband and I filled up on soup and breadsticks, so we only had 3-4 bites of our meal - we were fine. We took our leftovers to go and put them in the refrigerator right away. We ate them 3/27/23 at about 5:15 pm. About 45 min I began to not feel well. 10 min later I began to vomit, 20 min later diarrhea began, both of which lasted until 12:00 am (6 hours) of a trip to the bathroom every 15-20 min. Then every 30-45 min for the same thing until about 3:30 am. I was cold and hot, on/off the rear of the night. My husband began his symptoms about 75 min after he ate. Vomiting and diarrhea for about 5 hours and chills. The next day I began to have black stools. I called my PCP and I was told to go to the ER for evaluation. 7.5 hours I was told I could go home. They gave me IV fluids, Tylenol for my 100.6 F temperature and Zofran for my nausea. CT scan of my belly was unremarkable. Bloodwork showed inflammation with elevated levels of lactic acid. My husband called the restaurant manager in Oswego, IL to report what was going on. He was nice, took the info. Our granddaughter is fine now, I have had to call off 2 days of work. My husband had to call off 1 day of work and get to work late today to get my meds and help me as I was so weak this morning I couldn’t walk without him supporting me. The dinner tasted good, but we all ordered something different, and we all suffered terribly. I ordered shrimp, scallop linguine Alfredo. My husband ordered shrimp and chicken carbonara. | Symptoms: Nausea, Diarrhea, Vomiting, Chills, Weakness See Less
116
H3
anonymous17722
I had chicken carbonara on Friday evening and have been sick since. I did eat at another restaurant the following morning but got sick shortly after that.
TR
Diarrhea, Vomiting
4 years ago
I had a to go order with a salad, which my daughter ate two days later refrigerated the ehole time and 15 mins after eating severe diarrhea and vomiting. | Symptoms: Diarrhea, Vomiting See Less
114
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Report date: May 30, 2023
38. Insects, rodents, & animals not present
- comments: observed 15 live roaches scattered on the floor underneath the deep fryers. Instructed to remove and detail clean affected area and call pest control for service. Priority foundation citation issued #7-38-020(b).
47. Food... See More & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed gaskets in the thawing cooler in disrepair. Must repair and maintain.
49. Non-food/food contact surfaces clean
- comments: observed spilled food residue on the inside and outside of thawing cooler and hot holding unit in the prep area. Instructed to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed wet mops stored in the hallway in the rear. Instructed to hang mops to allow to dry.
55. Physical facilities installed, maintained & clean
- comments: observed excessive spilled food debris and grease accumulation under cooking equipment and the floors throughout the facility. Must detail clean and maintain.
57. All food employees have food handler training
- comments: observed food employees without food handler certifications. Food employees must comply with idph food handler requirements.
58. Allergen training as required
- comments: observed certified food manager without allergen training. All city certified food managers must have allergen training.
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