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Outback Steakhouse, Red Bug Lake Road, Winter Springs, FL, USA

Latest report: November 9, 2020 6:54 AM
WL

Nausea, Diarrhea

3 years ago

I ate a rare 18oz ribeye steak with a loaded baked potato, a house salad and mac and cheese balls. I ordered all of this via take out I eat it around 2000 hrs and started experiencing symptoms around 2030 hrs. I have had nausea and diarrhea. | Symptoms: Nausea, Diarrhea See Less
711


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On vacation in Destin Florida. My two year old woke up sick the next morning after have outback for dinner vomiting, diarrhea, stomach pains and lethargic. Started running a fever later that night. The next day my 5 year old started doing the same thing then later... See More that night me, my husband, and my 16 year old son. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Stomach Pain See Less
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Ate dinner at Outback Steakhouse, 3/20/2024. We both had sirloin steak, baked potato, house salad, pecan salad, bread & butter, and cheescake. Both sick with diarrhea, stomach cramps and wicked heartburn! | Symptoms: Diarrhea, Cramps, Heartburn See Less
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I went to lunch with my husband, after a few minutes I started eating, I felt very sick... I had to run back home. | Symptoms: Diarrhea See Less
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Closure Date: 11/07/2023

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. - 3 on legs of dish machine - 6 on casters of cook line coolers - 4 on casters of cook line equipment counters **Admin Complaint**

- High Priority -... See More Roach excrement and/or droppings present. - shelf supports over triple sink **Admin Complaint**

- High Priority - Time/temperature control for safe food cold held at greater than 41 degrees Fahrenheit. - The manager states less than 2 hours. The manager added bagged ice on top of items - shrimp (46F - Cold Holding); - chicken (48F - Cold Holding) **Corrective Action Taken** **Warning**

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - boba 102f. The manager states less than 4 hours. Discussed with the manager the use of Time as a Public Health Control. Emailed forms. **Corrective Action Taken** **Warning**

- High Priority - Toxic substance/chemical improperly stored. - Windex and glass cleaner aerosol stored on shelf with togo straws **Warning**

- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. - chlorine greater than 200ppm **Warning**

Source: Florida Department of Health
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279


Closure Date: 10/23/2023

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. - 3 on the counter below the microwave - 2 on a shelf inside the unused smoker unit. - 4 on the shelf below the cookline prep counter - 3... See More on the shelf next to sauce bottles in expediting area - 1 on the wall above the triple sink.
- High Priority - Vacuum breaker missing at hose bibb. - faucet next to the fryer.

Source: Florida Department of Health
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711


Closure Date: 10/09/2023

Violations:

High Priority - Roach activity present as evidenced by live roaches found. - 1 on wall below bar area **Admin Complaint**

High Priority - Roach excrement and/or droppings present. - on wall below bar counter in bar area **Admin Complaint**

High Priority -... See More Rodent activity present as evidenced by rodent droppings found. - approximately 10 on floor in beer storage room - approximately 3 on floor in bar area **Admin Complaint**

Source: Florida Department of Health
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279


Closure Date: 10/09/2023

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. - 1 on wall below bar area **Admin Complaint**

- High Priority - Roach excrement and/or droppings present. - on wall below bar counter in bar area **Admin Complaint**

-... See More High Priority - Rodent activity present as evidenced by rodent droppings found. - approximately 10 on floor in beer storage room - approximately 3 on floor in bar area **Admin Complaint**

Source: Florida Department of Health
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279


Recent Interesting Reports

Alumauy brand has issued a recall for its Hot Pepper product due to undeclared gluten and non-permitted colors. The recall was initiated by the recalling firm, SAFA 71 Inc. The recall affects products distributed in Alberta, Ontario, and Quebec.

The recalled product includes the brand Alumauy, Hot... See More Pepper, Size: 1 kg, UPC: 8 682325 700616, Codes: 10.04.2023 S.K.T.; 10.10.2024. Consumers are advised not to use, sell, serve, or distribute the affected product.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: recalls-rappels.canada.ca
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I got a double cheeseburger from sonic but ordered chicken slingers and corn dogs for my daughter and her friend...
about six hours later, I started vomiting my guts out, my stomach was attacking itself, and in so much pain, diarrhea, then, headaches, fever, and back-and-forth of... See More all the above.
It was only me that got sick and I was the only one that ate the cheeseburger so I know it was from that. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Headache, Stomach Pain
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In date on package all mussels opened on cooking, vomiting after 2 hours, horrific diarrhoea 6 hours after vomiting, chills, tiredness and sore. | Symptoms: Nausea, Diarrhea, Vomiting, Chills See Less
20


About 2 hours after I ate some of my half of a pizza with pepperoni and pineapple I became il with severe stomach cramps and nausea for about 3 hours. I was the only person to eat the slices with pineapple. I thought it was a fluke... See More and ate some more the next night, and the same thing happened with the addition of major diarrhea. | Symptoms: Nausea, Diarrhea, Cramps See Less
7


Bought a jar of Miracle Whip yesterday; opened it today and there’s a yellow chunky sludge on the inside of the seal and a brownish crust around the edge, and it smells funky. Expiration end of April. Seems to be a widespread issue! | Symptoms: Other See Less
468


Hi, I ate Burger King yesterday with my friend. He was fine before that, and so was I.
A few hours later, he started to have a stomachache and after that he vomited. He also had diarrhea because of what he ate and I also had a... See More really bad stomach ache.
Really what do you put in food? Because every time I eat Burger King, my stomach hurts a lot and I limit the nausea. I don't understand how it is possible to make such bad food sorry for my words, but it's not too normal for me to have a stomachache or to feel nauseous. To tell the truth, I didn't act on how I felt, because I simply told myself that it was my taste, but in the end it was not only me who saw that my friend threw up. I want a refund or I am thinking of filing a complaint. Because sorry but it's really not normal. I am disgusted, in addition I saw McDonald's I was telling myself for once I am eating Burger King and finally I am very disappointed with the restaurant as usual.
Sincerely. | Symptoms: Vomiting, Diarrhea, Nausea, Stomach Pain
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10


I bought shrimp on 3/17 from the Harris Teeter on Carolina beach road in Wilmington, NC. I was the only person who ate it and within 2 hours I was profusely sick. I thought I was dying and was contemplating going to the hospital. Symptoms- severe stomach... See More pain, diarrhea, vomiting, sweats, chills, body aches. | Symptoms: Nausea, Diarrhea, Vomiting, Chills, Sweating, Stomach Pain, Body Ache See Less
195


I am 73 years old. I ate a kids cheeseburger with mustard, ketchup, grilled onions, lettuce and pickle with fries about 7:00 PM March 3, 2024. By 4:00 AM March 4, I had horrible diarrhea, nausea, vomiting, stomach cramps, headache and chills. I was sick with that... See More through March 5, 2024. It is now March 7, 2024 and I am still so exhausted from this. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Headache, Chills See Less
267


It’s been a hit and miss. I am coeliac and can only have vegan cookies. When everyone around me orders they can have anything but my substitute arrives like rocks. 2-3 day old cookies. I will NEVER bring my tourist here. It end in tears, disappointment and way too much money | Symptoms: Other See Less
106


My niece, daughter, and I all had severe food poisoning from this location for at least 48 hours from eating at Piada. Around 7pm three days prior we decided to eat at Piada. I ordered the Diavolo sauce while daughter and niece got the marinara red sauce.... See More Noticed both were near the last of the containers and whatever wasn’t scooped onto the noodles, the leftovers were poured and mixed into the new sauce. When confronting the manager of the illness they mentioned that it is standard procedure to pour the old leftover sauce into the new sauce to help not waste food. Standard procedures should also include not violating health codes when heating food longer than 4 hours by pouring previously heated food into newly heated food in which would contaminate the new heated batch. The manager advised we go to the hospital to confirm the food poisoning we received a couple of hours after consuming their food which included uncontrollable vomiting, diarrhea, fever, cold sweats, and inability to move for two complete days while not being able to retain fluids. On day three was able to gain enough strength to shower and drink fluids but still shakey and unable to eat. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Sweating See Less
746


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