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    Product: Baked

    Updated: March 30, 2023 7:10 PM
    CDC, public health and regulatory officials in several states, and the FDA are investigating a Salmonella Infantis outbreak linked to flour. As of March 30, 2023, 12 people infected with the outbreak strain of Salmonella have been reported from 11 states ( CA, IA, IL, MN, MO,... See More NE, NY, OH, OR, TN, and VA). 3 have been hospitalized and no deaths have been reported.

    Most people reported eating raw dough or batter made with flour before they got sick. Flour was the only common ingredient in the raw dough or batter people reported eating. Investigators are working to identify a specific brand of flour linked to illnesses.

    Flour doesn’t look like a raw food, but most flour is raw. This means that it hasn’t been treated to kill germs that cause food poisoning. Any raw (unbaked) flour used to make dough or batter can be contaminated with germs like Salmonella, but Salmonella germs are killed when flour is cooked or baked. You can get sick after eating or tasting raw dough or batter. Children can get sick from handling or eating raw dough used for crafts or play clay.

    CDC advises taking these precautions:
    - Do not eat raw dough or batter – even a small amount can make you or your child sick. Bake or cook food made with raw flour, like cookie dough or cake batter, before eating it
    - Buy heat-treated flour to use in recipes for homemade playdough.
    - Wash any bowls, utensils, and surfaces that touched raw flour with warm water and soap.
    - Wash your hands with warm water and soap before and after using raw flour.
    - Keep raw flour, dough, and batter separate from foods that won’t be cooked.

    In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

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    Had dinner with my boyfriend. I got the 6 oz sirloin & coconut shrimp, baked potato, & onion soup. Woke up at 2AM with severe body aches & chills along with vomiting & diarrhea. The food was so mid we got the check early, boxed up... See More our food & left. Something felt so off about the place. Guess we need to trust our instincts. | Symptoms: Nausea, Diarrhea, Vomiting, Chills, Body Ache See Less

    Every time we go here to this location, our kids throw up the baked ziti. Both My 10 year old and my 2 year old threw up. Something gross is happening here. They need to investigate this! | Symptoms: Vomiting See Less

    Baked zucchini, I sliced a washed zucchini and sprayed with cooking spray, salt, ground peppercorns and grated parmesan cheese. | Symptoms: Nausea, Diarrhea See Less

    Got food poisoning from there lobster baked potato March 6/7 and my ivf didn't work due to it and all they could offer is a gift card like I think not I'm speaking to lawyers | Symptoms: Nausea, Diarrhea, Vomiting See Less

    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
    Suspected source: The baked ziti with meatballs and extra meat sauce
    Onset: Less than 4 hours
    Duration: 4 to 12 hours
    Additional information: The baked ziti had just come out of the oven but the meatballs and... See More meat sauce that was added had been sitting in the warmer. | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills See Less

    Saturday 3/4/23 7pm ate dinner. Salmon and baked potato, w/side salad.
    Started feeling very full and bloated by 9pm, warm and unsettled by 11pm. Searing stomach cramps and nausea at midnight. Vomiting, diarrhea, dizziness, weakness at 2:30am on 3/5/23.
    Aches, chills, and weakness have persisted, now at... See More 48 hours past ingestion.

    Another colleague ate at the same time (grilled chicken and mashed potato) and has had similar timing (slightly earlier onset) and identical symptoms. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Weakness, Dizziness, Chills, Bloating
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    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
    Suspected source: Blooming onion, booming steak, loaded baked potato, ribeye
    Onset: 4 to 12 hours
    Duration: 4 to 12 hours
    Sick: 2 people
    Additional information: Ate there about 7pm by 2am awake out of bed feeling like vomiting.... See More Did not but serious stomach pains. When getting out of bed at 8 stomach pain continues. Diarrhea so far all day with stomach rolling. | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps See Less

    My son received a gift from me
    He had a sirloin and baked potatoes on 2/28/23. 1 hour after eating he became very sick vomiting. We believe he was experiencing food poisoning | Symptoms: Vomiting See Less

    Fixed hot wings last night for supper
    They was frozen precooked with sauce and I baked them and 400* for 25min as instructed on package and both my fiancé and I woke up 5 hours later awful heartburn, gas then vomiting and Water Bowels. | Symptoms: Nausea, Diarrhea, Vomiting, Gas, Heartburn See Less

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