Food Safety Reports: Spice Kit, 405, Howard St, San Francisco, CA, USA
Latest report:
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High Risk Food Safety
7 years ago •reported by user-byqq7827 • details
High Risk Citation. Inspection Date: 2019-02-13
High risk food holding temperature
Inadequate food safety knowledge or lack of certified food safety
Low risk vermin infestation
Unapproved or unmaintained equipment or utensils
Unclean or degraded floors walls or ceilings
Improper food storage
Source: San Francisco Health Department
High risk food holding temperature
Inadequate food safety knowledge or lack of certified food safety
Low risk vermin infestation
Unapproved or unmaintained equipment or utensils
Unclean or degraded floors walls or ceilings
Improper food storage
Source: San Francisco Health Department
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Repeat Food Poisoning Incident
7 years ago •reported by user-cjwy3547 • details
I got the chicken Vietnamese bowl and came down with food poisoning symptoms 24 hours later and was the worst case of food poisoning I have ever experienced. This was the second time I got food poisoning from this restaurant location. Will never be going back here…
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