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Informe de seguridad alimentaria: Burger King.
hace 10 años •reported by user-yzrd8812 • negocio
61 East 2100 South, Salt Lake City, 84115 Utah, United States
about three hours after eating there i was having severe diarrhea and nausea and got a low grade fever, at one point i was wondering which way i was going to be sick first the symptoms got so bad. i did look up on the fda website and there was one food illness that starts in as little as one hour and i think this is the virus i got from the hamburger | Síntomas: Diarrea, Náusea, Fiebre
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