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Informe de seguridad alimentaria: UC Davis Farner's Market broc.
hace 10 años •reported by user-prgpv232
I ate boiled new potatoes from Davis Coop, broccoli from UCD farmers market, grass fed organic cheddar cheese from a Trader Joes, and Kerry Gold unsalted butter. Two hours later I had nausea and vomited it all up. Also some diarrhea around same time. | Síntomas: Diarrea, Náusea, Vómitos
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