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Rapport sur la sécurité alimentaire - Moe's Southwest grill, Vernon Connecticut
il y a 3 heures •reported by user-yhbjw783 • entreprise
35 Talcottville Road, Vernon, 06066 Connecticut, United States
I ate a bowl with olives, cilantro, sour cream, cheese, pico, tofu, and both rices. This happened on May 25th around 4:00pm. The following morning I woke up to diarrhea, and it didn’t stop until Friday the 29th. Lab results came back and it’s positive for E. coli.| Symptômes: Nausée, Diarrhée, Vomissements, Douleur d'estomac, Fièvre
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